Sitara Restaurant

Chicken Tikka£4.00

Breast of chicken marinated in yogurt with allspice and turmeric. Backed in the tandoor

Sheek Kabob£4.00

Minced lamb seasoned with ground spices and herbs. Baked in the tandoor on skewers

Chole Chat£3.80

chick peas and potatoes in a special sweet and sour masala with herbs

Samosa£3.80

Vegetables with paneer, coriander and cummin. Wrapped in pastry. Deep fried

Onion Bhaji£3.80

Finely sliced onions coated in lignt spicy batter. Deep fried

Fish Amritsari£5.00

Swordfish marinated with ginger, garlic white pepper and lemon juice. Baked in the tandoor

Prawn Pathia on Puri£4.80

Spicy sweet and sour tiger prawns served on deep fried wholemeal bread

Jhinga Barah£5.50

king prawns marinated in mild spices, barbecued on skewers

Pesh Tikka£5.00

Lamb fillet mildly seasoned in yogurt and papaya. Baked In the tandoor

Reshami Mali Tikka£4.00

Tender chicken fillets coated in basil, cheese and coriander. Cooked in the tandoor

Sarson Manns Tikka£5.50

Beef marinated in mustard and jeera. Cooked in the tandoor with sweet red peppers

Machli Bhaja£5.00

pan fried seabass fillets in blend of select spices

Aloo Tikki£3.80

fried galettes of spiced potato, lentils and peas

Murgh Dalcha Kabab£4.00

Chicken coated with lentils and kashmiri spices

Machi Pakora£4.00

White fish (Vietnamese river cobbler) coated in a delicately spiced batter (deep fried)

Two Person - Starter Platter£11.00

reshmi mali tikka, pesh tikka and machi pakora

Four Person - Starter Platter£22.00

murgh dalcha kabab, sarson manns tikka, fish amritsari, aloo tikka and sheek kabab

Poppadums£0.70

plain / spiced

Raita£1.30

yogurt with cucumber or onion

Selection of Pickles and Chutneys

• per person£0.70

Chicken Shashlick£8.90

chicken tikka baked in the tandoor with peppers, onions and tomatoes

Chicken Tikka Masala£8.90

Tender pieces of chicken tikka. Cooked in a mild creamy yogurt sauce with ground almonds

Safaid Mircchi Murgh£8.90

Chicken breast cooked in silky smooth sauce infused with green chill and garlic. Garnished with cashews

Chicken Korma£8.60

chicken pieces cooked in a mild smooth coconut sauce

Chicken Jalfrezi£8.90

Chicken cooked with onions, bell peppers, lemon zest and green chilies, fairly hot

Chicken Dhansak£8.60

Chicken pieces in a hot sweet and sour lentil sauce. Fairly hot, a flavoursome parsi dish

Chicken Saagwalla£8.90

Chicken cooked with fresh spinach, herbs and garlic. Medium spiced

Chicken Tikka£8.90

Chicken marinated in yogurt lacked with allspice and turmeric. Baked in the tandoor

Chettinad£8.90

chicken cooked in garam masala with tamarind, red chillies and cracked black peppercorns, spicy and hot

Adrakh Chicken£8.90

Chicken and ginger cooked in a thick tomato and coconut milk sauce with crushed chillies. Medium spiced

Aachari Murgh£8.90

Aachar - Pickle. Chicken cooked in a special selection of spices with a distinct tangy flavour

Murgh Mirch Masala£8.90

Chicken tikka cooked with bell peppers and onions in selection of whole spices, lemon juice, crushed red chilles and black peppers. Hot

Lasuni Chicken Tikka£8.90

chicken tikka with garlic

Peshawar Khas Murgh£8.90

Chicken thighs cooked in a yogurt and besan sauce with cardamoms and mace. Slightly hot

Ishtew Nalli£8.90

Chicken thighs cooked in whole spices in a thick spicy sauce. Garnished with fresh coriander, medium spiced

Kashmiri Chicken Curry£8.90

chicken cooked in a rich tomato sauce with kashmiri spices and yogurt, medium spiced

Butter Chicken£8.90

tikka chicken cooked in butter and tomato sauce with almonds and cream

Bombay Chicken Biryani£12.00

Fragrant basmati rice cooked with select spicy aromatic spices. Served with a vegetable curry

Alphonso Chicken£8.90

Chicken cooked in a very mild smoth mango based sauce. Garnished with pistachios

Munns Shashlick£13.00

beef marinated in yoghurt, mustard, cumin, cooked in the tandoor with red peppers and onions

Munns Khada Masala£12.00

beef cooked with whole select spices and garam masala, medium spiced

Lamb Bhuna£10.70

Tender lamb cooked with fresh tomatoes, peppers and coriander. Medium spiced

Khumbani Ma Gosht£10.70

Lamb and apricots cooked in a delicately spiced sauce with tomato and herbs. Garnished with cashews. Medium spiced

Lamb Dhansak£10.70

Classic parsi dish, lamb cooked in a flavoursome hot sweet and sour lentil sauce. Fairly hot

Lahsun Goshtaba£10.70

Sliced tender lamb cooked in a very hot garlic - based sauce. Garnished with coriander

Lamb Pasanda£10.70

kadhi cooked slices of lamb in a very mild aromatic spice and almond sauce

Khara Ma Gosht£10.70

tender lamb cooked in a medium - spiced sauce with fresh herbs, tomatoes, crushed chillies and coriander

Lamb Biryani£13.00

combination of fragrant basmati rice and spiced lamb, served with a vegetable curry side dish

Gosht Seyal£10.70

A sindhi dish - seyal means cooked with onions. Lamb cooked in braised onions and tomatoes with yogurt, ground spices and herbs

Nehari£10.70

Famous cuisine of old delhi, tender lamb cooked in a thick spicy gravy. Garnished with fried onions and coriander

Mitaa Jhinga Bhaja£9.50

stir - fried tiger prawns in a tamarind and honey sauce with mushrooms and peppers

Palak Jhinga£9.50

tiger prawns cooked in medium spiced with spinach and garlic

King Prawn Dhansak£11.00

classic parsi dish, king prawns cooked in a fairly hot sweet and sour lentil sauce

Aachari Jhinga£9.50

aachar - Pickle, tiger prawns cooked in a special selection, with a distinctly tangy flavour

Tandoor Masala Jhinga£12.50

tandoor - cooked king prawn simmered in a delicate almond and cream sauce

Macchli Tandoor£12.00

sea bass marinated in ginger, garlic, tandoori masala, baked in the tandoor

Machli Shahslik£11.00

Swordfish marinated in garam masala, ginger and garlic with red bell peppers and courgettes. Cooked in the tandoor

Amm Our Chingri Salan£9.50

Tiger prawns cooked with onions in spicy mango sauce with coconut milk and curry leaves. Garnished with ginger juliennes. Medium

Machi Tariwaala£11.00

popular meal time fish curry, cod cooked with tomatoes in coconut milk and curry leaves, Medium

Ras Machi Molee£11.00

kerelan fish curry, cod cooked in smoth coconut sauce, typical curry of inland kerela, medium

Baingan Aloo Aur Channa£8.00

aubergine, potato and chick peas in light spices with garlic, garnished with coconut

Vegetable Biryani£8.90

combination of fragrant basmati rice cooked with spiced vegetable, served with a vegetable curry

Rajma Aur Sabji Ka Rasam£8.00

mixed vegetables and red kidney beans cooked with tamarind

Kumbi Paneer Masala£8.00

mushroom and paneer cooked in a mild creamy yogurt sauce with ground almonds

Shabzi Kori Bhaja£8.50

selection of tender vegetables cooked in a delicious mixture of whole spice (dry)

Patiala Sabzi Kadhi£8.50

selection of contrasting colourful vegetables, mildly spicy

Pilau Rice£2.20

basmati rice cooked in butter and aromatic spices

Boiled Rice£2.20

boiled basmati rice

Fried Rice£2.20

rice with onions, herb and spices

Kashmiri Pilau£3.90

with nuts and fruits

Mushroom Pilau£3.60

with spiced mushroom

Shabzi£3.70

mixed vegetables in curry sauce or dry

Bhindi Bhaji£3.70

tender spiced okra

Saag Bhaji£3.70

fresh spinach with onion and garlic

Mushroom Bhaji£3.70

spiced mushroom

Saag Aloo£3.70

potato and spinach

Bombay Aloo£3.70

spiced hot potatoes

Baingan Bhaji£3.70

spiced aubergine

Saag Paneer£3.70

spinach with curd cheese

Tarka Dhall£3.70

lentils with garlic

Channa Masale£3.70

curried chick peas

Kozhi Aloo£3.70

baby potatoes cooked in spices and herbs with butter milk

Naan£2.20

leavened bread baked in tandoor

Peshwari Naan£2.20

with almonds, sultana and coconut

Keema Naan£2.20

with spiced minced lamb

Garlic Naan£2.20

Chapati£1.30

unleavened bread

Cobra Indian Lager

Draught

• per 1/2 pt£2.00

San Miguel

• (Bottle) 330ml£2.80

Kingfisher Indian Lager

• (Bottle) 330ml£2.80

Cobra Indian Lager

• (Bottle) 330ml£2.80

Non Alcoholic Cobra Lager

• (Bottle) 330ml£2.80

Weston Cider

• (Bottle) 330ml£2.80

Butty Bach

premium ale - wye vally brewery

• 500ml£4.50

Minerals£1.90

coke, orange juice, lemonade etc

J2O£2.70

apple & mango/orange & passion

Frobishers£2.70

pressed apple juice / orange juice

Bottle Mineral Water

• 1 Litre£4.00

Spirits and Vermouths£2.30

Williams Chase£3.00

(premium sprits) 25ml vodka / gin

Colswold Gin

premium sprits

• 25ml£3.00

Elderflower Presse

• 330ml£2.80

Spritzer£4.20

white wine and soda

Oyster Shack Sauvignon Blanc 2011, 13%£15.00

chilean, white that is aromatic, crisp and fresh with a lovely grassy character

• 17.5cl Glass£3.80

Mr Shack Rose 2014, 12%£15.00

juicy raspberry and redcurrants on the palate and a smooth off dry finish

• 17.5cl Glass£3.80

Siete Soles Cabernet Sauvignon / Merlot 2010, 12.5%£15.00

chilean, cabernet / merlot, deep - coloured, dry and rounded, like a junior claret ought to be

• 17.5cl Glass£3.80

Calbuco (Blanco) 2007 / 8

chile, softly dry chardonnay

• (Bottle) 75cl£18.00

Orange Blossom£5.80

gin, sweet vermouth and orange juice

White Russian£5.80

vodka, kahlua and cream

Florida Skies£5.80

white rum, lime juice, pineapple juice and soda