ANTIPASTI
BRUSCHETTA$13.00
Toasted Tuscan bread, fresh tomatoes, garlic, basil, EVOO
CON PROSCIUTTO DI PARMA$23.00
Toasted Tuscan bread, fresh tomatoes, garlic, basil, EVOO
MELANZANE di MIA MAMMA$21.00
Sliced eggplant, parmesan cheese, garlic, tomato sauce
BURRATA CON PROSCIUTTO DI PARMA$24.00
Imported burrata with Parma prosciutto 18mo aged
TRUFFLE FRENCH FRIES$19.00
Parmesan cheese, garlic, parsley, truffle aroma, fresh sliced truffle
CAPRESE DI BUFALA$22.00
Our Fresh imported buffalo mozzarella, sliced tomatoes, basil, EVOO
FRITTO MISTO$27.00
Fried shrimp and calamari
GAMBERI DIAVOLA$24.00
Tiger shrimp, fresh tomato, spicy garlic wine sauce
CROSTINI con BURRATA e TARTUFO$39.00
Toasted bread with burrata cheese and fresh black truffle shaved on the top
INSALATE
MISTICANZA$14.00
Organic mixed greens, tomatoes, parmesan, Italian dressing
CESARE$14.00
Organic Romaine lettuce, shaved parmesan, croutons, Caesar dressing
INSALATA TOSCANA$16.00
Organic baby arugula, goat parmigiano, cherry tomatoes lemon dressing
LE ZUPPE
MINESTRONE alla GENOVESE$14.00
Traditional five terre liguria vegetable soup and pesto
SOUP OF THE DAY$14.00
Traditional five terre liguria vegetable soup and pesto
LA PASTA
TORTELLINI PASTICCIATI$27.00
Traditional homemade meat tortellini & stricchetti Ferri family style since 1958
PANNA$27.00
BLACK TRUFFLE$48.00
LASAGNE$24.00
Traditional spinach pasta con bolognese sauce, besciamelle, parmesan cheese
TROFIE PESTO$24.00
Trofie pasta con authentic Genova pesto, potatoes
TAGLIATELLE VERDI AL RAGU$27.00
Homemade spinach tagliatelle with old style Bolognese sauce
TORTELLONI AL POMODORO$24.00
Homemade ricotta and spinach tortelloni, tomato, basil
RAVIOLO di ZUCCA$27.00
Stuffed ravioli with organic pumpkin in butter and sage
RAVIOLI ALL’ ARAGOSTA$29.00
Lobster ravioli in saffron sauce
PENNE ALL ARRABBIATA$19.00
Imported penne pasta in a garlic spicy tomato sauce
FUSILLONI ALLA SALSICCIA E TALEGGIO$24.00
Large, imported fusilli pasta, pork sausages, garlic, cheese sauce
RISOTTO AL FUNGHI PORCINI e TARTUFO$45.00
Imported Arborio rice, mushrooms porcini and fresh black truffle
I SECONDI
TAGLIATA ALL’ ACETO BALSAMICO TRADIZIONALE DI MODENA$39.00
Steak, arugula, goat cheese, 12 years aged balsamic Ferri family
SALMONE$34.00
Pan seared salmon filet in lemon caper sauce
SCALOPPINNE DI POLLO AL LIMONE / FUNGHI$32.00
Chicken scaloppine lemon or mushroom served with mash potatoes