Spiga Italian Cuisine

Nonna's Meatballs$16.00

Three of nonna's all beef meatballs topped with ricotta cheese and served in a homemade marinara sauce

Clams Oreganata$18.00

Baked little neck clams topped with seasoned breadcrumbs

Prince Edward Island Mussels$20.00

Simmered in our Homemade Marinara Sauce with Spicy Italian Sausage and Scallions

Rock Shrimp Scampi$19.00

Rock Shrimp Served in a Lemon Butter Scampi Sauce

Fried Calamari$18.00

Tender fried calamari served with homemade marinara

Eggplant Tower$17.00

Grilled Eggplant layered with Fresh Mozzarella and Tomatoes drizzled with Balsamic Glaze

Stuffed Mushrooms$19.00

Stuffed with Crabmeat, breadcrumbs and Diced Vegetables in a Porcini Cream Sauce

Long Hots And Potatoes$18.00

Italian Long Hot Peppers and Potatoes sauteed with garlic and Extra Virgin olive oil

Pasta E Fagioli$11.00

Tuscan white cannellini bean soup with Tubettini pasta

Lentil Soup$11.00

Letils, Vegetables and Spices in a Savory, Hearty Broth

Insalata Caesar$12.00

Romaine tossed with classic Caesar dressing, croutons and grated Parmigiano cheese.

Arugula Salad$12.00

Arugula, tomatoes and onions tossed with extra virgin olive oil and fresh lemon

Insalata Della Casa$12.00

Mixed greens, cherry tomatoes, red onions and black olives tossed with our house vinaigrette

Beet Salad$14.00

Fresh Roasted Beets with arugula, candied walnuts and goat cheese with Champagne Vinaigrette dressing

Spaghetti Carbonara$23.00

Pancetta, onions and pecorino romano cheese *Traditional Way - without Cream *Modern Way - With Cream

Gnocchi Bolognese$26.00

Homemade potato gnocchi in our classic Meat Sauce

Tagliatelle Alfredo$24.00

Creamy rich Alfredo sauce with peas

Lobster Ravioli$31.00

Served in our Homemade Vodka Sauce with Butterfly shrimp

Linguni Vongole$29.00

Your choice of red or white clam sauce

Pappardelle Calabresi$29.00

Spicy Italian sausage, broccoli rabe, mushrooms in garlic and oil with a drizzle of truffle oil

Rigatoni Siciliana$28.00

Rigatoni with breaded eggplant, fresh mozzarella and cherry peppers in a white wine sauce

Paccheri Amatriciana$26.00

Flat large rigatoni pasta with pancetta and onions in a fresh tomato basil sauce

Pollo Classico$28.00

Your choice Parmigiana, Marsala, or Francese, served with potato and vegetable

Pollo Cacciatore$28.00

Chicken Breast simmered in a clay pot with peppers, onions, black olives and tomatoes in a marinara sauce

Pollo dello Chef$26.00

Herb parmigiano-panko breadcrumb coated chicken breast pan fried in brown butter with capers and tomatoes

Pollo al Mattone$28.00

Roasted baby chicken served over wild mushroom risotto with baby spinach and fresh herb pan sauce

Chicken Rollatini$29.00

Chicken Breast stuffed with mozzarella and prosciutto sauteed in a mushroom marsala demi glaze

Vitello Classico$32.00

Your choice Parmigiana or Marsala, served with potato and vegetable

Vitello Saltimbocca$32.00

Veal scaloppini topped with prosciutto, spinach, and melted mozzarella in a Madeira wine sauce

Vitello Capricciosa$32.00

Breaded veal cutlet topped with baby arugula, diced tomatoes and fresh mozzarella

Vitello Spiga$32.00

Tender Sauteed Veal with Artichoke Hearts, Mushrooms and Sundried Tomatoes in a Garlic White Wine Sauce

Zuppa di Pesce$36.00

Shrimp, Little Neck Clams, Prince Edward Island Mussels and calamari simmered in a light tomato broth over linguini

Shrimp Marinara or Fra Diavolo$34.00

Shrimp, in a mild or spicy Marinara sauce over linguini

Baked Bronzino$36.00

Filet of Bronzino baked with fresh italian herbs

Pesto Salmon$36.00

Pesto encrusted breadcrumbs over spinach risotto in a scampi sauce

Sea Bass Piccata$42.00

Pan seared sea bass served in a white wine lemon caper sauce

Pork Chop Spiga$29.00

Thick cut pork chop butterflied and served in a hot cherry pepper sauce

Pork Osso Bucco$32.00

Tender braised pork shank served over mushroom risotto in our homemade brown sauce

Veal Chop Giambotta$44.00

Bone in Veal chop pounded and topped with potatoes, onions, peppers and sausage in a homemade brown sauce

Rack of Lamb$42.00

Goat Cheese and Pistachio encrusted lamb chops served in our homemade brown sauce

Sautéed Spinach$12.00

Sautéed Broccoli Rabe$12.00

Mushroom Risotto$12.00

Spinach Risotto$12.00

Penne in Marinara or Vodka Sauce$12.00