Thai-namite

Appetizers

• Spring Rolls$4.00

  Deep-fried spring roll shell stuffed with ground pork, carrot, glass noodle, cabbage and mushroom, served with plum sauce.

• Fresh Rolls$4.00

  Fresh rice sheet stuffed with fried egg, tofu, rice noodle, green lettuce, cucumber and carrot, served with chefs special sauce topped with crushed peanuts. Contains nuts.

Stir Fried Noodles

• Pad Thai Noodle$10.00

  Thin rice noodles stir fried with choice of meat, egg, bean sprout, fried tofu, green onion and crushed peanut. Contains nuts.

• Pad See Ew Noodle$10.00

  Stir fried wide rice noodles with choice of meat, egg, broccoli and Chinese broccoli in brown sauce. Make it with: beef, pork, chicken, tolu, shrimp($2 extra).

Curry

Served with jasmine rice.

• Red Curry$10.00

  Choice of meat, bamboo shoots, bell peppers and sweet basil leaves in coconut milk and red curry sauce. Make it with: beef, pork, chicken, tolu, shrimp($2 extra).

• Green Curry$10.00

  Choice of meat, green bean, bamboo shoots, bell peppers and sweet basil leaves in coconut milk and green curry sauce. Make it with: beef, pork, chicken, tolu, shrimp($2 extra).

Variety Entrees

Served with jasmine rice.

• Holy Basil$9.00

  Stir fried choice of meat with bell pepper, onion, sweet basil, holy basil and spicy chili sauce. Make it with: beef, pork, chicken, tolu, shrimp($2 extra).

• Garlic Pepper$9.00

  Stir fried choice of meat with garlic and pepper sauce served on top of sauteed vegetables. Make it with: beef, pork, chicken, tolu, shrimp($2 extra).

Maki (Roll)

• California Roll$6.00

  Crab stick, cucumber, avocado and masago.

• Philly Roll$6.00

  Smoked salmon and cream cheese.