Kitchen opening times 12pm - 3pm & 6pm - 9pm Monday - Friday 12pm - 3pm 6pm - 8pm Saturdays 12pm - 6pm Sundays
Starters
Bull’s Head Bread Board£7.00
chef's choice of whipped butter
Shetland Rope Grown Mussels£10.00
tom yum sauce & focaccia
Jerk Chicken Wings£11.00
jerk sauce, pickled scotch bonnet, coriander, crispy shallots & lime
Corn Ribs£9.00
chimichurri, adobo aioli & lime
Mains
Grilled Hispi Cabbage£18.00
confit garlic aioli, adobo, house pickles & fries
Beer Battered Fish & Chips£18.00
tartar sauce & mushy peas
Bull’s Head Cheeseburger £18.00
burger sauce, pickles & fries
Lamb Cheeseburger£18.00
confit garlic aioli, house pickles & fries
Portobello Mushroom Burger£16.00
confit garlic aioli, adobo aioli, house pickles & fries
Chicken Caeser Salad£19.00
pan fried chicken, anchovies, croutons & parmesan
Sirloin Steak£28.00
chimichurri, abobo & beef fat parmesan fries
Whole Roasted Seabream£24.00
buttered samphire, adobo & chimichurri
Kids
Fish Goujons£11.00
chips & peas
Cheeseburger£11.00
chips
Grilled Halloumi£10.00
chips & peas
Chicken Nuggets£11.00
chips & peas
Sides
Fries£5.00
house seasoning
Tenderstem Broccoli£6.00
chimichurri & parmesan
Gunpowder Potatoes£11.00
adobo mayo, confit garlic mayo, house pickles & coriander