The Cliff Bar & Grill
Since owner, Bradley Munns, and his general manager, Lionel Helena, launched the restaurant back in 2004 it’s been a runaway success with visitors and locals alike. And after dining once at The Cliff, you will be back, and that’s a fact! As you’d expect, the reasons for this are many.
One of the main attractions of The Cliff is its great location. Not only is it easy to get to, being on the “mountain” section of the ring-road between Chaweng and Lamai, but it’s perched in an ideal position on the edge of a cliff (as its name suggests) looking down upon huge natural boulders with the waves crashing against them below, and across to an adjacent picture postcard view of the stunning Silver Beach and Crystal Bay.
Very good food, but not outstanding and the prices are exceedingly high. Overall, felt that the place is simply overpriced for what you're getting, but enjoyable still. Great view of the ocean.
Nice view and good food
Thank you kindly for your amazing review. We are so pleased that you enjoyed your experience at The Cliff Bar & Grill and we hope you will join us again in the future.
Nice terrace. Good Italian food
Many thanks for your superb review. It is greatkly appreciated.
The Cliff Bar & Grill is rated 4.6 stars by 3 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.