The Tilted Row

4.5 (154)

$31 to $50

American

305 McMechen St, Baltimore, MD 21217

About this restaurant

Innovative
Neighborhood gem
Romantic

The Tilted Row is a modern pub full of Baltimore spirit. Its adventurous menu, served in an environment of woods and soft colors, creates a gathering place combining the continually new with an atmosphere of comfort and familiarity. It is open for dinners Monday-Friday at 4 pm and for Saturday and Sunday brunch at 10 am. In addition to the elevated pub food, we feature more than 60 single malts, 60 brands of bourbon, creative cocktails, 10 beers on tap and a boutique wine list.

The Tilted Row will be participating in Restaurant Week from January 10th to January 19th with three courses for $35!
Reservations are going quickly so book now!

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Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
American, Mediterranean, Cocktail Bar
Hours of operation
Brunch Sat, Sun 10:00 am–2:00 pm Limited Menu &Happy Hour Sat, Sun 2:00 pm–4:00 pm Happy Hour Mon–Fri 4:00 pm–6:30 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
Website
https://thetiltedrow.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Andy Thomas

Location
305 McMechen St, Baltimore, MD 21217
Neighborhood
Pikesville
Cross street
Eutaw & McMechen
Parking details
Street parking is free & plentiful in front of the building and the side.
Public transit
About 5 blocks from the North Ave. Light Rail
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Late Night, Non-Smoking, Takeout, Weekend Brunch, Wheelchair Access, Wine

Olive Tapenade$6.00
crostini, whipped goat cheese, roasted garlic, chimichurri drizzle
Potato & Manchego Croquette$8.00
grain mustard, garlic aioli
Moorish Eggplant$9.00
spicy harissa, lebne, crostini
Crab Deviled Eggs$11.00
old bay mousse, chives
Fili Hummus$8.00
spiced pita chips, carrots
Corn Fritters$9.00
local Maryland corn, crispy pancetta, bourbon maple glaze

Homemade Bread

Zataar Focaccia
Aleppo olive oil
Biscuits
pimento cheese

Small Plates

Fall of Romaine$12.00
baby romaine, smokey Caesar dressing, Parmesan tuile
Aleppo Shrimp Toast$14.00
focaccia, garlic, tomato, Aleppo chili oil
Summers End$12.00
green beans, carrots, potatoes, radishes, farm egg, grilled tomato vinaigrette
Charred Octopus$16.00
smashed potato, green olive, hot harissa oil
Glazed Carrots$12.00
fava bean hummus, garlic streusel, Aleppo oil

Large Plates

Ravioli$19.00
homemade pasta, ricotta, Parm, manchego, peas, pancetta light shallot butter sauce
Duck Fried Rice$19.00
Moorish kimchi, fried egg, wild mushroom
Lamb Chops$20.00
Mediterranean rub, tzatziki, cucumber mint salad
Tilted Burger$17.00
pimento cheese, bacon, tobacco onions, pickles, pub sauce, duck fat fries
Fig Glazed Salmon$20.00
crispy polenta cake, sauteed wild mushroom, local tomatoes

Mains

12oz NY Strip Steak$29.00
sauteed mushrooms, jalapeno chimmichurri, truffle mashed potatoes
Moroccan Chicken$24.00
free range, all natural grilled chicken, Berbere grain salad, chicken-herb jus
Grilled Swordfish$28.00
wild caught swordfish, cannellini beans, basil garlic pesto
Sorghum Brined Pork Chop$25.00
mustard seed, cherry, acorn squash
Cast Iron Crab Cakes$28.00
succotash-fava beans, corn, tomato
Pappardelle Pasta$24.00
housemade pasta, slow braised lamb shoulder ragu, ras el hanout

Sides

Duck Fat Fries
Succotash
Cauliflower Gratinee
Soy Ginger Glazed Green Beans
Truffled Mashed Potatoes
Wild Mushrooms

The Daily Blue Plate Chef's Choice

$20 (Include Chef's Dessert)

Sunday - Fish and Chips
Monday - Fried Chicken
Tuesday - Short Ribs
Wednesday - Shrimp and Grits
Thursday - Shepherd's Pie

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at The Tilted Row.

4.5

(154)

4.6Food
4.6Service
4.5Ambience
4.3Value

Noise • Moderate

154 Reviews

JK
JonathanK
Baltimore13 reviews
2.0
Dined on March 15, 2020
1. Overall 2
2. Food 3
3. Service 1
4. Ambience 4
We were the only ones in the restaurant in order to support local business. Our server was
Is this helpful?
SH
SHC66
Orlando3 reviews
5.0
Dined on March 15, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Drinks were tasty, service friendly and attentive, and food was prepared by a chef who knows how to blend delicate flavors for a superb dish. Glad to have found this local gem!
Is this helpful?
RB
RobertB
Pittsburgh7 reviews
5.0
Dined on March 14, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A neighborhood gem... great food and a great atmosphere...
Is this helpful?
CG
ColleenG
Baltimore1 review
4.0
Dined on March 8, 2020
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
The service here was excellent and friendly. I enjoyed the food I ordered- the Shrimp Toast and Olive Tapenade. The cornbread was very tasty. I would like to return for dinner.
Is this helpful?
G
Garance
Richmond26 reviews
5.0
Dined on March 7, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great brunch experience! Service was gracious and welcoming. I enjoyed my hamburger and my companion liked the short rib hash. It's a wonderful neighborhood destination.
Is this helpful?
GS
GailS
New York City7 reviews
5.0
Dined on March 6, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food here is excellent! I especially liked the corn fritters appetizer, which was the hit of the table. Service was also great. My only complaints were that it was noisy and our table was a bit small for three people. Otherwise, I highly recommend this restaurant!
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I
Ilene
Baltimore12 reviews
5.0
Dined on March 1, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Food was great, my friend ordered a burger, OMG it looked amazing. I had eggplant salad with grilled veggies it was great. Service excellent
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h
halstevens
Baltimore8 reviews
4.0
Dined on March 1, 2020
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
We very much enjoyed our meal. We sat at the chef''s table, which was a fun experience. We liked our server, who handled things well on a busy Saturday night. The food was delicious. A good number of vegetarian and vegan options. The chef said he would consider putting a veggie burger on the menu. That would be great!
Is this helpful?
B
Bmoreveg
Baltimore14 reviews
5.0
Dined on February 25, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What a find! Wonderful ambiance-kind of neighborhoody feel, but nice enough for a date night-- awesome cocktails, unbelievable bourbon menu! And the food was-spectacular. Loved it- I will be coming back- often!
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C
Cityslicker Gold
Richmond33 reviews
5.0
Dined on February 23, 2020
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Always great ambience especially eating at the kitchen bar. Staff is super friendly and on top of all meal aspects. I even got tip top specific instructions on how to beat reheat my leftovers!! (And it worked!) Must try corn fritters, all brunch cocktails....
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Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
American, Mediterranean, Cocktail Bar
Hours of operation
Brunch Sat, Sun 10:00 am–2:00 pm Limited Menu &Happy Hour Sat, Sun 2:00 pm–4:00 pm Happy Hour Mon–Fri 4:00 pm–6:30 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
Website
https://thetiltedrow.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Andy Thomas

Location
305 McMechen St, Baltimore, MD 21217
Neighborhood
Pikesville
Cross street
Eutaw & McMechen
Parking details
Street parking is free & plentiful in front of the building and the side.
Public transit
About 5 blocks from the North Ave. Light Rail
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Late Night, Non-Smoking, Takeout, Weekend Brunch, Wheelchair Access, Wine

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

The Tilted Row

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Snacks

Olive Tapenade$6.00

Potato & Manchego Croquette$8.00

Moorish Eggplant$9.00

Crab Deviled Eggs$11.00

Fili Hummus$8.00

Corn Fritters$9.00

Homemade Bread

Zataar Focaccia

Biscuits

Small Plates

Fall of Romaine$12.00

Aleppo Shrimp Toast$14.00

Summers End$12.00

Charred Octopus$16.00

Glazed Carrots$12.00

Large Plates

Ravioli$19.00

Duck Fried Rice$19.00

Lamb Chops$20.00

Tilted Burger$17.00

Fig Glazed Salmon$20.00

Mains

12oz NY Strip Steak$29.00

Moroccan Chicken$24.00

Grilled Swordfish$28.00

Sorghum Brined Pork Chop$25.00

Cast Iron Crab Cakes$28.00

Pappardelle Pasta$24.00

Sides

Duck Fat Fries

Succotash

Cauliflower Gratinee

Soy Ginger Glazed Green Beans

Truffled Mashed Potatoes

Wild Mushrooms

The Daily Blue Plate Chef's Choice

Sunday - Fish and Chips

Monday - Fried Chicken

Tuesday - Short Ribs

Wednesday - Shrimp and Grits

Thursday - Shepherd's Pie

Additional information

Not available on OpenTable