3 Courses & Drinks - $99.
Appetizers
Coxinha$11.00
Chicken Croquette
Shrimp ao Alhinho$15.00
Cheese Bread Basket$6.00
Codfish Fritters$9.50
Praia Fried Shrimp$15.00
Tapioca Cheese Bites$12.00
Sweet Heat Plantain Quesadilla$15.00
Crispy Pork Belly$14.00
Torresmo – Pork Cracklings$12.00
Fish Bites$13.50
Brazilian Pastelitos (3)$10.00
Beef or Cheese
Meet the Meat Board$36.00
Thinly sliced beef, pork loin, chicken, and Brazilian sausage, fire-grilled and served with crispy yuca or golden fries
Calabrese Sausage$16.50
Fried Coalho Cheese with Honey$11.00
The Beef Zone – Brazilian Style
Picanha Trem Caipira$26.00
Picanha, Brazil’s most celebrated cut of beef, expertly grilled to juicy medium and paired with your selection of three sides.
- Add Shrimp$7.00
Truffle Mushroom Picanha$31.00
Fire-grilled picanha crowned with sautéed mushrooms and finished with fragrant truffle butter, with your choice of three sides.
- Add Shrimp$7.00
Picanha with Four Cheese Sauce$30.00
Grilled picanha served with our house four cheese sauce: mozzarella, blue cheese, Catupiry and Romano. Served with your choice of three sides.
- Add Shrimp$7.00
Steak à La Israel$29.00
Juicy skirt steak medallions, grilled to perfection and topped with chimichurri butter. Served with Portuguese fries drizzled in four-cheese sauce, and two more choices of sides.
- Add Shrimp$7.00
Portuguese Style Bife à Cavalo$25.00
Grilled thin cut steak crowned with fried eggs, finished with a rich Portuguese wine sauce. Served with Portuguese fries, rice and beans (switch your beans for a salad if you like).
- Add Shrimp$7.00
New York Steak$30.00
12 oz Bold, juicy, and full of character. A beautifully marbled cut, grilled to perfection with a deep, caramelized crust and a tender center—simple, honest, and all about the flavor of great beef.
- Add Shrimp$7.00
Aunt Dena's Ossobuco$29.00
An Italian classic embraced by Brazilian kitchen, slow-braised beef shank served over silky polenta and finished with fresh watercress. Served with white rice, beans and a side salad.
Recipes That Tell a Story
Dona Vicenta Free Range Chicken Stew$23.00
Comforting rustic free-range chicken stew over creamy polenta, with sautéed okra, rice, and beans, made with love from my grandmother's recipe.
Brazilian or Classic Parmigiana$18.50
Milanese chicken, crowned with velvety Brazilian corn cream or classic tomato sauce, mozzarella au gratin, and served with your choice of two sides.
Dona Antonia Pork Loin$22.00
Grandma Antonia's Signature Pork Loin – golden breaded, topped with grilled tomato, fried eggs, and finished with a delicate white wine sauce. Served with your choice of two sides.
Dalka Maria Rice Dinner$18.00
Rice & beans, soft pork belly bites and butternut squash, topped with a fried egg and crispy pancetta bites, cilantro and sweety drop peppers.
Paulistinha$25.00
A São Paulo classic of pork chops, Calabrese sausage, pancetta, refried beans, collards, plantain, and a golden fried egg, served with rice.
Feijoada Dona Rosa$23.00
Traditional Brazilian black bean stew slowly cooked with selected pork cuts, following Dona Rosa's recipe. All smoked meats, including ribs and bacon, are house-made. Served with white rice, sautéed collard greens, and classic sides.
Baião de Dois$18.00
A traditional Northeastern Brazilian dish made with rice and beans cooked together, enriched with queijo coalho and well-seasoned meats. Simple, comforting, and full of tradition.
Escondidinho$18.00
Savory shredded sun-dried beef layered with creamy cassava mash, cheese and baked until golden.
Tagliatelli al Ragù di Ossobuco$20.00
Fresh tagliatelle served with a slow-braised ossobuco ragù, a rich and deeply flavorful sauce.
Every Fisherman's Story
Fish Moqueca$23.00
A vibrant Brazilian fish stew simmered with peppers, tomatoes, onions, and fresh cilantro. With coconut milk is known as Moqueca Baiana, without coconut milk is known as Moqueca Capixaba. Served with white rice, fried plantains and 'pirão'.
Fish & Shrimp Moqueca$26.00
All the flavor of the Fish Moqueca plus Shrimp.
Tilapia Tropical$19.00
Grilled Tilapia topped with passion fruit butter sauce, served with white rice, fried plantain and a house salad.
Shrimp Bobó (Stew)$18.00
A rich shrimp stew, delicately thickened with cassava puré, an aromatic classic and a true emblem of Brazilian cuisine. Served with white rice, fried plantain and a side of salad.
Fish & Chips with Passion Fruit Dip$19.00
Crispy haddock lightly breaded in gluten-free flour, golden fried and served with fresh fries and our house passion fruit dipping sauce.
- Add Shrimp$7.00
Portugal Seafood Rice$25.00
Celebrating the Portuguese mastery of seafood, this luxurious medley of fresh fish and shellfish is gently cooked in a silky, creamy rice and elegantly served with a side salad.
Bacalhau Com Natas - Creamy Cod Casserole$18.00
Baked codfish casserole with potatoes, onions, and a silky cream sauce. A comforting classic of Portuguese cuisine.
Kid's
MIGUEL'S Choice$9.00
Rice, beans, and tomato slices with your choice of grilled or Milanese chicken, calabrese sausage, GF fried fish fillet or small steak. All protein sliced for kids comfort.
KID'S Spaghetti$9.00
Our famous spaghetti with your choice of grilled or Milanese chicken, calabrese sausage, GF fried fish fillet or small steak. All protein sliced for kids comfort.
Sandwiches
Davi's Bayou Burger$17.00
Two juicy smashed burgers layered with melted cheddar, bacon, sweet caramelized onions, and a touch of mild spicy Bayou sauce, all served on toasted brioche bun. Served with fries.
The Brasileiro$18.00
All beef burger, with fried coalho cheese steak, garlic aioli, plantains, fried egg, caramelized onions, on toasted buttery brioche bun. Served with fries. (Vegetarian version available)
Piri-Piri Sandwich$14.50
Grilled chicken brushed with authentic Portuguese Piri-Piri sauce, served on fresh Portuguese roll with mayonnaise, lettuce, tomato, and red onion. Served with fries. Wrap available. Milanese Chicken option available.
Adriana's Brisket Dip Sandwich$15.00
Slow-roasted brisket, thinly sliced and topped with our house-made Madeira sauce, preserved mushrooms, and melted provolone, served on ciabatta bread. Served with fries.
Prego no Pão$15.00
Half-pound thinly sliced steak, pan-fried to perfection with a special mustard sauce, grilled onions, and a drizzle of Portuguese wine sauce, served on Portuguese roll with fries.
The Everything Burger - Brazilian-Style$18.00
A hearty, fully loaded burger stacked with beef, bacon, ham, egg, cheese, lettuce, tomato, corn, potato sticks and our house sauce everything on board, Brazilian-style. Served with fries.
Soup & Salad
ABATI - Pork & Grits
Our award-winning Pork & Grits Soup 3rd Place, Judges' Choice at the Lowell Bicentennial Winter Festival.
- Cup$5.99
- Bowl$10.99
Trem Capira Salad$9.00
- Grilled Chicken$7.00
- Steak$10.00
- Shrimp$7.00
- Grilled Tilapia$8.00
Brazilian Bean Soup
- Cup$4.99
- Bowl$10.50
Citrus Caesar$9.00
Tradicional Caesar Salad with Orange slices.
- Grilled Chicken$7.00
- Steak$10.00
- Shrimp$7.00
- Grilled Tilapia$8.00
All dishes served with rice & beans and a choice of side.
Beef & Yuca Stew$15.99
Milanese Chicken$15.99
Fried Tilapia Fillet$15.99
Bife à Cavalo – Brazilian Steak and Eggs – Portuguese Bitoque$23.00
Classic tender steak with a fried egg on top, a true comfort dish from Brazil & Portugal.
Brazilian Tuscan Sausage$16.99
Grilled Chicken$15.99
Thin Steak and Onions$20.00
Brazilian Style Beef Roulade$20.00
Stuffed with bacon, carrots and onions.
Home Style Fried Eggs Meal$15.99
Monday to Friday 11-3 only
Brazilian or Classic Parmigiana$13.99
Milanese Chicken topped with cream of corn or classic tomato sauce with au gratin mozzarella, served with mashed potato or Spaghetti.
Dalka Maria Rice Bowl$13.99
Rice & beans, soft pork belly bites and butternut squash, topped with a fried egg and crispy pancetta bites, cilantro and sweety drop peppers.
Piri-Piri Grilled Chicken Sand.
Grilled chicken brushed with authentic Portuguese Piri-Piri sauce, served on a fresh Portuguese roll with mayonnaise, lettuce, tomato, and red onion.
Rio Spaghetti Shrimp
A Brazilian take on shrimp scampi, with tender shrimp tossed in pasta and a bright, citrus-forward touch.
TC Burger
All Beef burger with Vermont Cheddar and your choice of bbq or garlic aioli, Lettuce and Tomatoes, served with fries.