Tulip

4.2 (126)

CAN$30 and under

Canadian

361 Queen St, Ottawa, ON K1R 0C7

Make a reservation

Tulip

4.2

CAN$30 and under

Canadian

Downtown

Make a reservation

2 people

Nov 7, 2026

11:30 PM

Booked 1 time today

About this restaurant

Romantic
Good for business meals
Innovative

In the heart of Ottawa, nestled in Queen Street, Tulip Restaurant beckons with a menu designed to delight. Led by the imaginative artistry of Executive Chef David Vinoya, Tulip combines flair and creativity with ethical sourcing and a deep respect for local, handpicked ingredients. Step into a world where every meal is meticulously crafted, from the morning's buffet to the evening's cocktail-paired creations.

Dining areas

Additional information

Dining style
Elegant Dining
Price
CAN$30 and under
Cuisines
Canadian, Creative Western, Contemporary Asian
Hours of operation
Mon–Fri 6:30 am–10:30 am Mon–Thu, Sat, Sun 11:00 am–10:00 pm Fri 11:00 am–10:30 pm Sat, Sun 7:00 am–10:30 am
Phone number
(613) 239-5145
Website
https://tulipottawa.com/
Payment options
AMEX, Discover, JCB, Mastercard, Visa
Dress code
Business Casual
Executive chef
IG - @david_vinoya

Location
361 Queen St, Ottawa, ON K1R 0C7
Neighborhood
Downtown
Cross street
Queen/Bay/Sparks/Lyon
Parking details
Indoor parking located under the hotel/restaurant.
Public transit
Lyon LRT station
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Takeout, Vegan, Wheelchair Access, Wine

Concierge
AI Beta

Our AI assistant, Concierge, is here to answer your questions about this restaurant.

Garden Grape Tomatoes N' Caviar
Mozzarella Spread | Radish | Grape Tomatoes | Micro Arugula | Pea Shoots | Balsamic Pearls | Persillade Sauce | Caviar
Adriatic Bouillabaisse
Octopus | Mussels | Seabream | Clams | Squid Ink Tuile | Dill | Bouillabaisse Broth | Saffron Rouille | Focaccia Toast
The Iconic Thermidor with 24K
Sous Vide Lobster Tail | Thermidor Sauce | Gruyere Cheese | 24k Gold Leaf
Canadian Wagyu
Grilled Wagyu Steak | Truffle Demi Sauce | Baby Potato Confit | Broccoli Fluid Gel | Carrot Fluid Gel | Micro Broccoli Leaves
Sphere Ice Cream
Vanilla & White Chocolate Glacé | Cookie Soil | Tuile | Cotton Candy | Orange Rosemary Maple Sauce
Chef's Special To Go

CLASSIC MENU

Garden Grape Tomatoes
Mozzarella Spread | Radish | Grape Tomatoes | Micro Arugula | Pea Shoots | Balsamic Pearls | Persillade Sauce
Adriatic Bouillabaisse
Seafood Cakes | Crab Meat | Parsley | Squid Ink Tuile | Bouillabaisse Broth | Saffron Rouille | Focaccia Toast
The Iconic Thermidor
Sous Vide Lobster Tail | Thermidor Sauce | Gruyere Cheese | Chives
Canadian Angus Beef
Grilled Sirloin | Truffle Demi Sauce | Baby Potato Confit | Broccoli Fluid Gel | Carrot Fluid Gel | Micro Broccoli Leaves
Sphere Ice Cream
Vanilla & White Chocolate Glacé | Cookie Soil | Tuile | Cotton Candy | Orange Rosemary Maple Sauce

VEGETARIAN MENU

Garden Grape Tomatoes
Mozzarella Spread | Radish | Grape Tomatoes | Micro Arugula | Balsamic Pearls | Persillade Sauce
Capsicum Soup
Panko Sweet Potato Balls | Pumpkin Seed Gremolata | Ash Tuile
Morel Mushroom Risotto
Morel Mushroom Risotto | Herb Oil | Gruyère Cheese | Pea Shoots
The Plant Base
Grilled Plant-Based Medallion Meatloaf | Vegetarian Demi-Glace | Baby Potato Confit | Broccoli Fluid Gel | Carrot Fluid Gel | Micro Broccoli Leaves
Sphere Ice Cream
Vanilla & White Chocolate Glacé | Cookie Soil | Tuile | Cotton Candy | Orange Rosemary Maple Sauce

KIDS MENU

Salad
Mozzarella Spread | Radish | Grape Tomatoes | Micro Arugula | Balsamic Pearls
Tomato Soup
Tomato Soup | Truffle Breadcrumbs
Dinosaur Chicken Nuggets
Dinosaur Chicken Nuggets | Peach BBQ Sauce
BBQ
Grilled Flat Iron Steak | Baby Potato Confit | Sautéed Broccoli & Heirloom Carrot
Ice Cream
Vanilla & White Chocolate Glacé | Cookie Soil | Tuile | Cotton Candy | Orange Rosemary Maple Sauce

WHITE WINE

Antica Vigna Pinot Grigio
delle Venezie, Veneto, Italy
- 5ozCA$15.00
- 8ozCA$20.00
- BottleCA$60.00
Trius Chardonnay
Niagara, Ontario, Canada
- 5ozCA$14.00
- 8ozCA$18.00
- BottleCA$56.00
Satellite Sauvignon blanc
Spy Valley, New Zealand
- 5ozCA$17.00
- 8ozCA$23.00
- BottleCA$68.00
Chateau du Mus Viognier
Pays d'Oc, France
- 5ozCA$15.00
- 8ozCA$20.00
- BottleCA$60.00
Lighthall Riesling
VQA, Prince Edward County, Canada
- 5ozCA$17.00
- 8ozCA$23.00
- BottleCA$68.00

SPARKLING WINE

Santome Prosecco
Friuli-Venezia Giulia, DOC, Italy
- 5ozCA$15.00
- BottleCA$65.00

ROSÉ

Les Oliviers Rosé
Boutinot, France
- 5ozCA$14.00
- 8ozCA$18.00
- BottleCA$56.00

RED WINE

Trius Cabernet Sauvignon
Niagara, Ontario, Canada
- 5ozCA$14.00
- 8ozCA$18.00
- BottleCA$56.00
Punti Ferrer Malbec Reserva
Requinoa, Chile
- 5ozCA$15.00
- 8ozCA$20.00
- BottleCA$60.00
Domaine Andre Aubert Le Devoy
Côtes du Rhône, France
- 5ozCA$17.00
- 8ozCA$23.00
- BottleCA$68.00
Les Jamelles Pinot Noir
Pays d'Oc, France
- 5ozCA$15.00
- 8ozCA$20.00
- BottleCA$60.00
Sancho Garces Tempranillo
DOCa Rioja, Spain
- 5ozCA$16.00
- 8ozCA$21.00
- BottleCA$64.00
Natuzzi Chianti
Tuscany, Italy
- 5ozCA$17.00
- 8ozCA$23.00
- BottleCA$68.00
Château Moulin Noir Bordeaux
Lussac-Saint-Emilion, France
- 5ozCA$22.00
- 8ozCA$35.00
- BottleCA$110.00

DRAFT BEER

Bud LightCA$13.00
Stella ArtoisCA$14.00
Whitewater Farmers Daughter Blonde AleCA$13.00
Calabogie West Coast IPACA$13.00
Calabogie Brown CowCA$13.00
Flora Hall Brewing Light LagerCA$13.00
Beau's Lug-Tread Lagered AleCA$13.00
Steam Whistle PilsnerCA$13.00
Dominion City Sunsplit IPACA$13.00
Beyond the Pale Pink FuzzCA$13.00
Local Rotating Tap Bartender's ChoiceCA$13.00

TULIP COCKTAILS

2oz

CARRE ROUGECA$19.00
Cognac, Bourbon, Sweet Vermouth, Benedictine, Angostura, Black Walnut, Lemon Peel
THE GREY BLOSSOMCA$16.00
Earl Grey Gin, Elderflower Liqueur, Lemon Juice, Citrus Syrup, Orange Bitters
EVERGREEN 75CA$16.00
Empress Gin, Lemon, Rosemary Syrup, Prosecco
TULIP COSMOCA$17.00
Vodka, Chambord, Cranberry, Lime, Sparkling Wine
TULIP PALOMACA$17.00
Tequila, Grapefruit, Lime, Simple Syrup, Soda, Orange Bitters

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Tulip.

4.2

(126)

4.2Food
4.2Service
4.0Ambience
4.0Value

Noise • Moderate

126 Reviews

B
Brenda Gold
Toronto8 reviews
3.0
Dined on July 3, 2026
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
Located in the Homewood Inn by Hilton, Tulip is very typical hotel dining in a lobby lounge. Perfectly acceptable but nothing exceptional.
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M
Michelle
Ottawa1 review
3.0
Dined on May 7, 2026
1. Overall 3
2. Food 1
3. Service 5
4. Ambience 5
Ordered the same meal in December when I took my team out for lunch: Blue cheese burger. This time, the bun was was small as a McDonald's value meal The burger was thin as a pita bread and smothered in a sauce that was more sauce than bread. December 2025 that same meal - bread was a nice larger brioche - burger was 1/4 thick - the blue cheese was clearly there but not overwhelming in the sauce. - there were tomatoes/ lettuce/ onion - there were just enough sauce as to make it delicious - enough mushroom but not to overwhelm the taste/ texture of the meal Someone should taste the food before sending it to customers to eat - it was not a cheap dish. This would be my 4th coming to Tulip. Not sure about there being a 5th.
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R
Rachelle
Toronto1 review
5.0
Dined on February 9, 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This is our 5th time going for lunch with colleagues and it is a favorite choice that we will continue to choose. Food, service and ambiance is amazing.
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V
Valeria
Montreal5 reviews
5.0
Dined on February 4, 2026
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Really nice hotel restaurant. Went in for lunch with a coworker, and we both agreed enjoyed the experience. Food was good, service was quick and friendly and ambience was chic.
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P
Pamela Gold
Toronto34 reviews
5.0
Dined on January 20, 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Sep was fantastic as was Brandon. Fantastic customer service, beautiful presentation and delicious food
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B
Bahar
Montreal2 reviews
5.0
Dined on January 1, 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic atmosphere, delicious food and best service we got in Ottawa
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D
David
Montreal1 review
5.0
Dined on December 25, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Perfecto, j’ai adoré mon experience, nourriture brainer excise, je le recommande a tous.
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M
Mariam
Ottawa8 reviews
4.0
Dined on December 12, 2025
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 5
Great spot. Amazing food and drinks. Very fair pricing! Fantastic staff!
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A
Anne
Ottawa1 review
5.0
Dined on November 28, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Who would have thought you would find such a cute establishment in a hotel lobby? Set up was simple and appreciated. However need better signage to highlight the restaurant and what it has to offer as I would have never thought to go there if it weren’t for the menu being online. Great dessert!!!
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P
Pamela Gold
Toronto34 reviews
5.0
Dined on November 21, 2025
1. Overall 5
2. Food 2
3. Service 3
4. Ambience 5
I came for the soup, and they had run out before I could even order.
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Dining areas

Additional information

Dining style
Elegant Dining
Price
CAN$30 and under
Cuisines
Canadian, Creative Western, Contemporary Asian
Hours of operation
Mon–Fri 6:30 am–10:30 am Mon–Thu, Sat, Sun 11:00 am–10:00 pm Fri 11:00 am–10:30 pm Sat, Sun 7:00 am–10:30 am
Phone number
(613) 239-5145
Website
https://tulipottawa.com/
Payment options
AMEX, Discover, JCB, Mastercard, Visa
Dress code
Business Casual
Executive chef
IG - @david_vinoya

Location
361 Queen St, Ottawa, ON K1R 0C7
Neighborhood
Downtown
Cross street
Queen/Bay/Sparks/Lyon
Parking details
Indoor parking located under the hotel/restaurant.
Public transit
Lyon LRT station
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Takeout, Vegan, Wheelchair Access, Wine

FAQs

Yes, the menu includes clearly named vegan items (for example, the Vegan Chocolate Mousse), some dishes note gluten-free availability on request, and guests report the kitchen accommodates dietary needs for events.

Portions at Tulip are generally generous, guests frequently say dishes leave them satisfied, and some items (like certain pizzas) are described as perfect for two to share.

Yes, Tulip is well suited to a special evening: guests praise memorable Valentine’s Day dinners, creative dishes, attentive service, and a nicely decorated ambiance.

Business casual, aim for neat, polished but comfortable attire; that fits well for the restaurant's mix of business lunches and relaxed dinners.

Tulip is at its best for lunch, many guests return for business lunches and repeat midday visits, making the lunch service a reliably calm, satisfying window to visit.

Yes, Tulip offers a Tulip’s Table D’Hôte three-course prix-fixe and a Weekday Express Lunch chef’s special (with a pop), both listed on the All Day Menu.

Yes, families dine comfortably at Tulip: guests report staff accommodating a two-year-old (thinly slicing vegetables) and enjoying relaxed family meals and Easter dinners together.

Tulip welcomes private parties, guests report successful private events (for example, a well-coordinated party of 14) with attentive service and accommodation for dietary needs.

Yes, guests note the menu changes now and again, and reviewers mention items returning (for example, the popular beef cheek making a comeback).

Beef cheek is a recurring favorite at Tulip, it appears on the menu and multiple guests praise it as a crowd-pleasing dish.

Tulip offers a contemporary yet cozy dining room inside the Hilton with a spacious, modern interior and an open-front facing the hotel lobby; guests call it chic, welcoming, and well suited to business meals, celebrations, or relaxed dining.

Yes, Tulip serves alcohol: mains include suggested wine pairings, and guests praise well-made cocktails and a knowledgeable bartender.

How FAQ content is generated

Make a reservation

Tulip

4.2

CAN$30 and under

Canadian

Downtown

Make a reservation

2 people

Nov 7, 2026

11:30 PM

Booked 1 time today

Tulip

Make a reservation

Tulip

Make a reservation

About this restaurant

Dining areas

Additional information

DELUXE MENU

Garden Grape Tomatoes N' Caviar

Adriatic Bouillabaisse

The Iconic Thermidor with 24K

Canadian Wagyu

Sphere Ice Cream

Chef's Special To Go

CLASSIC MENU

Garden Grape Tomatoes

Adriatic Bouillabaisse

The Iconic Thermidor

Canadian Angus Beef

Sphere Ice Cream

VEGETARIAN MENU

Garden Grape Tomatoes

Capsicum Soup

Morel Mushroom Risotto

The Plant Base

Sphere Ice Cream

KIDS MENU

Salad

Tomato Soup

Dinosaur Chicken Nuggets

BBQ

Ice Cream

WHITE WINE

Antica Vigna Pinot Grigio

Trius Chardonnay

Satellite Sauvignon blanc

Chateau du Mus Viognier

Lighthall Riesling

SPARKLING WINE

Santome Prosecco

ROSÉ

Les Oliviers Rosé

RED WINE

Trius Cabernet Sauvignon

Punti Ferrer Malbec Reserva

Domaine Andre Aubert Le Devoy

Les Jamelles Pinot Noir

Sancho Garces Tempranillo

Natuzzi Chianti

Château Moulin Noir Bordeaux

DRAFT BEER

Bud LightCA$13.00

Stella ArtoisCA$14.00

Whitewater Farmers Daughter Blonde AleCA$13.00

Calabogie West Coast IPACA$13.00

Calabogie Brown CowCA$13.00

Flora Hall Brewing Light LagerCA$13.00

Beau's Lug-Tread Lagered AleCA$13.00

Steam Whistle PilsnerCA$13.00

Dominion City Sunsplit IPACA$13.00

Beyond the Pale Pink FuzzCA$13.00

Local Rotating Tap Bartender's ChoiceCA$13.00

TULIP COCKTAILS

CARRE ROUGECA$19.00

THE GREY BLOSSOMCA$16.00

EVERGREEN 75CA$16.00

TULIP COSMOCA$17.00

TULIP PALOMACA$17.00

Dining areas

Additional information

FAQs

Does this restaurant have vegan/vegetarian, gluten-free or other dietary options?

What are the portion sizes like at this restaurant?

Is this a good pick for date night?

What is the dress code for Tulip?

When is the best time to go to Tulip?

Does this restaurant have any specials deals or experiences?

Is this restaurant kid-friendly?

Does this restaurant have private dining?

Does this restaurant have dynamic or rotating menus?