Shareables
Black River Osetra Caviar
classic accoutrement
House Made Focaccia$16.00
tomato pâté, olive oil, whipped balsamic
Burrata di Bufala$36.00
olive oil crostini, frito misto, apricot purée, frisée
Wood Fired Island Creek Oysters$32.00
Rockefeller style, fennel, spinach, parmesan, golden herb breadcrumbs
Margarita Pizza$30.00
roasted garlic, buffalo mozzarella, heirloom tomato, basil
Meat Me Pizza$38.00
Mornay sauce, speck, Calabrian chillis, finocchiona, quince
Appetizers
Seafood Platter$48.00
poached shrimp, oysters, lobster tail, crab claws, mignonette, cocktail sauce
Heirloom Tomato Sundae$30.00
goat cheese sorbet, olive oil candy, arugula, micro croutons
Elk Carpaccio$32.00
artichoke confit, slow roasted tomato, preserved lemon, shaved fennel, aged parmesan
Baby Lettuces$28.00
seasonal stone fruit, sour cherry, aged goat cheese, almond brittle, Banyuls vinaigrette
Daily Gazpacho$26.00
olive oil, Marcona almonds, Greek yogurt
7908 Caesar Salad$26.00
petit romaine hearts, parmesan, lemon vinaigrette, botarga, croutons
Beet and Apple Salad$26.00
yellow and purple beets, apple, frisée, whipped cider, goat cheese croquettes, candied pecans
Sides
Creamy Polenta$14.00
Sautéed Mushrooms and Spinach$18.00
Ratatouille$16.00
Sautéed Baby Carrots$14.00
Pasta
Wood Fired Lobster Tail$40.00
foie gras anolini, English pea, morel mushrooms, riesling
Shrimp Rigatoni Vodka Allo Zenzero$40.00
house made rigatoni, ginger vodka sauce, basil, parmesan
Mountain Bolognese$42.00
elk and beef sauce, San Marzano tomato, pecorino ginepro
Heirloom Tomato Cacio e Pepe$36.00
house made tonarelli, pecorino, black pepper, shaved Belper Knoll
Mains
Stuffed Summer Squash$48.00
ratatouille, eggplant purée, ricotta stuffed squash blossoms, basil
Pan Roasted Halibut$66.00
tarragon spaetzle, morel mushrooms, spinach, lobster fennel emulsion
Wood Fired Pork Chop$68.00
pine nut sausage stuffed, creamy polenta, charred peach, pickled onion, stone fruit jus
Seared King Salmon$64.00
seafood sausage, scallion pancake, roasted summer squash, basil beurre blanc
Cast Iron-Seared Prime Beef Tenderloin$78.00
red wine shallot purée, mushroom and spinach crepe, baby carrots, truffle demi glace
Stuffed Airline Chicken Breast$58.00
ricotta, speck, braised cabbage, sage, citrus jus