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Diners' Choice: American restaurants in Utah

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OpenTable
Updated June 05, 2024

Looking for restaurants with the best overall American cuisine in Utah? You’re in the right place. Each month OpenTable analyzes more than 400,000 new diner reviews. We sort the results by category to help you discover new favorites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

A photo of Oak Wood Fired Kitchen - Draper restaurant
4.5
4.5 (238)
$30 and under
American
Draper
About the restaurant
OAK Wood Fire Kitchen by Restaurateur Michael McHenry brings Eclectic, Wood-Fired Craft to the Heart of Draper Utah. Featuring Live OAK Fired Neapolitan Pizza's, Handmade Pastas, Inventive Small Plates and Seasonal Entrees. Artisan Cocktails, Natural Wines, Local & Domestic Beers. Open for lunch, Dinner and Weekend Brunch.

Put a little fire in your belly!
Top review
OpenTable Diner
Dined on May 19, 2024
As always, the food was delicious! But the servers have too many tables, and we spent so much time waiting just to get drinks and to fix issues with food. 
A photo of Blue Boar Inn & Restaurant restaurant
4.8
4.8 (921)
$31 to $50
American
Midway
About the restaurant
The Blue Boar Inn and Restaurant is reminiscent of an old world European Hunting Lodge which is nestled in the foothills of Midway, Utah. The Inn's charming main dining room will accommodate 60 people. We specialize in American Contemporary Fine Dining with Mediterranean Influence
Top review
PattiFvip
Dined 5 days ago
The chef at Blue Boar is great! They have many great dishes to choose from, but we always like the salmon. We were celebrating our 52nd anniversary, and everyone went out of their way to wish us a happy anniversary, and they gave us a Happy Anniversary dessert! It was a wonderful evening!
A photo of Oasis Cafe - Salt Lake City restaurant
4.8
4.8 (1225)
$30 and under
American
Salt Lake City
About the restaurant
The Oasis Cafe specializes in good food that is good for you. We use local fresh produce, sustainable meats and seafood. We at Oasis Cafe offer both indoor and outdoor dining. We have an amazing courtyard that is full of beautiful flowers and vibrant plants surrounding a weeping fountain.
Top review
OpenTable Dinervip
Dined on Jun 7, 2024
Overall a very tasty meal with a very nice presentation. One of my favorites when in Salt Lake
A photo of Black Sage restaurant
4.7
4.7 (73)
$50 and over
American
Virgin
About the restaurant
Welcome to Black Sage at Open Sky Resort, an extraordinary dining oasis near Zion National Park. Helmed by the renowned Chef Charles Parcell, we offer an exceptional culinary adventure. Here, delicious cuisine, captivating Zion views, and serene ambiance converge.

Savor dishes crafted from the freshest local ingredients in our tranquil setting. The indoor dining area radiates sophistication with stylish gray tables, elegant black chairs, and deep red accents, complemented by expansive windows showcasing Zion's beauty.

From May 1 to November 1, our outdoor experience awaits. Dine under a canopy with misters for comfort, and as night falls, heaters add a cozy touch for dining under the stars.

Please note, Black Sage is closed for the winter. We eagerly await your visit when we reopen on February 14, 2024. Join us then for a unique blend of refined dining and nature's allure at Black Sage.

Reservations are required and we recommend arriving 20 minutes early for seating.
Top review
OpenTable Diner
Dined 5 days ago
Don’t miss this place! It’s off the beaten path but after trying restaurants in Springdale I promise it’s worth the drive. We don’t love a super loud and busy restaurant so being able to enjoy a meal in peace was wonderful. Plus the food is super tasty and inventive but not so extreme you are wondering what’s on your plate. We stayed on property and came back for a second experiance. So needless to say we enjoyed it. The steak dish was pretty pricey but large and delicious. It’s also meat from a local butcher which could indicate price. Would return 10/10!
A photo of WildWood Restaurant American Restaurant restaurant
4.7
4.7 (680)
$30 and under
American
Salt Lake City
About the restaurant
Your neighborhood restaurant featuring contemporary American food. We have a main dining area, patio and a secluded speak easy. The speak easy is available on select nights so please call for availability.
Top review
PamR
Dined on Jun 8, 2024
Delicious food, attentive, weight, staff, amazing chefs, and a wonderful atmosphere. One of the best restaurants in Salt Lake City
A photo of Provisions restaurant
4.7
4.7 (1997)
$31 to $50
American
Salt Lake City
About the restaurant
Provisions is a modern American craft kitchen. Our focus in on seasonal, locally grown and raised products preparing them in the best way possible with the quality of the ingredient shining through. We cook with the seasons to ensure the best possible dining experience with the health of our environment and our customers at the forefront. We practice natural and sustainable methods of cooking and search that out in the products and farmers we use for our carefully executed cuisine. We love to cook and to serve and we strive to create a place that we would love to eat, our main pursuit is the happiness of our guests, that is why we are here doing what we do. We look forward to having the chance to serve you from our kitchen.
Top review
SidneyR
Dined 1 day ago
I have been to Provisions numerous times and have always enjoyed the experience. My only complaint, and it is a small complaint, is with their dessert menu. To be candid it’s boring and anti-chocolate. Change it up folks. Surely you can do that.
A photo of Block Restaurant restaurant
4.7
4.7 (771)
$31 to $50
American
Provo
About the restaurant
Block is a fine dining, full-service restaurant. We strive to create an environment that invites our community to sit down and enjoy food again. We create our dishes using sustainable, locally sourced ingredients while building lasting relationships with local farmers, purveyors, and artisans. It’s food that makes you feel good. It’s beautiful yet down to earth, continually changing with the seasons yet consistently delicious.
Top review
OpenTable Diner
Dined on May 29, 2024
My food, cocktail, and dessert were amazing! Best experience to date! Get the trout and the galette!
A photo of Nona Bistro restaurant
4.7
4.7 (117)
$31 to $50
American
Salt Lake City
About the restaurant
PLEASE NOTE: as we are primarily a patio restaurant, in the event of weather, we are unable to guarantee inside seating for outside reservations. we do cancel reservations after 10 minute grace period (please call if you’re running behind).

A backyard oasis
sister restaurant to the popular 9th and 9th pizzeria, nono, nona is a backyard oasis set behind a classic bungalow in downtown salt lake city. nona serves rustic, non-fussy, wood-fired dishes, fresh cocktails and beer and wine on our al fresco patio in the summer and cozy lamp-lit garage in cool weather.

come down the driveway and through our hops arch and enjoy a meal and drink with us.
Top review
OpenTable Diner
Dined on Jun 5, 2024
Just such a great place to go and so relaxing, food was amazing!
A photo of Wood Ash Rye restaurant
4.5
4.5 (799)
$31 to $50
American
St. George
About the restaurant
Located in the heart of downtown St. George at the beautiful Advenire, Autograph Collection, wood • ash • rye is a chef driven, award winning restaurant utilizing regionally sourced, fresh ingredients that rotate with the seasons.
Top review
OpenTable Diner
Dined 2 days ago
Food and service was excellent. Very interesting combinations of flavor that paired very well. 100% recommend and will definitely be back.
A photo of St. Bernard's restaurant
4.6
4.6 (159)
$30 and under
American
Solitude
About the restaurant
Big awards, big taste. The family-favorite St. Bernard's boasts the 2018 Wine Spectator Award of Excellence. And the casual, comfortable buffet-style setting delivers. A crackling fireplace provides an elegant backdrop for the kitchen's innovative cuisine. The menu changes nightly, rotating everything from Stout Braised Beef Short Ribs to Grilled Scallops.
Top review
OpenTable Diner
Dined on Mar 17, 2024
Manager Jake was awesome!! He helped pick out wine and helped staff
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