Diners' Choice: Innovative restaurants in Todos Santos

OpenTable

Updated May 05, 2026

Looking for the best restaurants that are fit for foodies in Todos Santos? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Benno at Hotel San Cristóbal

4.8

4.8 (174)

MXN500 and over

Mexican

Todos Santos

About the restaurant

As you explore Todos Santos and its neighboring communities, you’ll see fishermen guiding their pangas onto the sand with the day’s catch, smell basil drifting through the night air, and pass trucks laden with strawberries, herbs, and green beans harvested from fields just inland from the shore.

At Benno, our Michelin-recognized restaurant, the bounty of the sea sets the tone. Inspired by Baja’s shoreline and guided by the freshest local ingredients, our kitchen brings together the bold spirit of Mexican flavors with the relaxed elegance of Mediterranean technique.

Bright, citrus-forward Baja ceviche. Mayan-charred octopus. Oysters, raw or grilled. Moroccan-spiced catch of day. Each dish is prepared simply and thoughtfully, designed to highlight the catch of the day and allow every ingredient to speak for itself.

Join us at Benno Bar before your dinner. 15% off cocktails with your dinner reservation.

Top review

Lori

Dined on Apr 16, 2026

Anna and Arturo took such good care of us and the food was amazing!!!

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Experience

Cena con Mama

Restaurante 1890

4.8

4.8 (71)

MXN500 and over

Contemporary European

Todos Santos

About the restaurant

Some restaurants serve a meal. Restaurant 1890 offers a point of view.
Led by Chef Mauricio Hernández, 1890 weaves classic European culinary tradition with the bold freshness of Baja California Sur — inside a Michelin Key estate that has anchored the Old Town of Todos Santos since the nineteenth century.
Steak tartare. Delicate crudos. A refined palate shaped by heritage and place.
Only a few tables. Reserve yours.

If you need to make a reservation for a larger group, please contact us at +52 624 355 1217.

Top review

marthafGold

Dined on Apr 12, 2026

What a delightful setting. The food was spectacular. Make sure you meet the Somlier Cesar for a tour of the extensive wine cellar. He is extremely knowledgeable about all wines not just Baja wines. Good California, French and other world wines on their list. Then pop upstairs to La Copa for live music in An old world style sophisticated bar.

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Experience

Mother's Day Brunch at 1890 Restaurant

Experience

May weekends: Brunch at 1890

Experience

WINE CELLAR DINNER EXPERIENCE

Jazamango

4.7

4.7 (689)

MXN500 and over

Regional Mexican

Todos Santos

About the restaurant

Open-air restaurant located at the edge of Todos Santos, Baja California Sur. Kitchen by Chef Javier Plascencia using regional products and our own organic garden.

Top review

Laura

Dined on Apr 5, 2026

Increíble food and service! They squeezed us in Loved the fish curry :)

The Green Room

4.7

4.7 (1123)

MXN500 and over

Seafood

Todos Santos

About the restaurant

Beachfront Restaurant, serving elevated/modern Mexican seafood with a casual vibe - sit right on the beach with toes in the sand.

If you want to cancel give us a call or you can do it by OpenTable directly.

USD RATE: $17.00 pesos.

NO PETS ALLOWED. (Only service pets).

Top review

Daran

Dined 2 days ago

Outstanding in every way. Crazy drive to get there but worth the effort. Gorgeous beach, sunset and ambiance. Food is terrific. Portions large.

Dūm

4.7

4.7 (160)

MXN500 and over

International

Todos Santos

About the restaurant

In the heart of Todos Santos distinguished as a magical town, in an equally magical palm grove, is Dūm under the tutelage of Chef Aurelien Legeay [Maitres Cuisinier of France]. A high-level gastronomic proposal, which offers unique and unrepeatable experiences through a tasting menu, which every New Moon surprises the most demanding diners.

Culinary Award 2022
Culinary Award 2023
Culinary Award 2024
Best 250 in MX 2024
Best Pastry Chef 2024
Guia Michelin 2024

Top review

BradGold

Dined on Feb 13, 2026

Hope to return soon, we had an amazing experience and the food was phenomenal.

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Experience

Mother’s Day Brunch

Kahal

4.7

4.7 (98)

MXN500 and over

Seafood

El Pescadero

About the restaurant

Our signature oceanfront restaurant. Featuring fresh-caught seafood, raw bar, fine wines, and craft cocktails infused with hand-picked herbs and house-made essences. All rendered from an open kitchen with magnificent views of the Pacific.

Top review

Taylor

Dined on Apr 28, 2026

Food atmosphere and everything was excellent! It was my birthday and they went over the top to make me feel special. 10 out of 10!

Cocina de Campo

4.7

4.7 (51)

MXN500 and over

Organic

El Pescadero

About the restaurant

Cocina de Campo is a charming restaurant that offers a unique farm-to-table dining experience. Situated on a 3-acre organic farm, this restaurant is surrounded by lush vegetation, making it the perfect spot for an outdoor meal. The menu is focused on Baja-style cuisine, with fresh ingredients sourced directly from the farm. The atmosphere is warm and inviting, with a relaxed and casual vibe that's perfect for a leisurely meal with friends and family. The drinks are equally impressive, with a selection of refreshing cocktails and locally sourced wines that complement the flavors of the food. If you're looking for a dining experience that's both delicious and sustainable, Cocina de Campo is the perfect choice.

Top review

William

Dined on Apr 3, 2026

Duck confit tacos OMG! Wood oven pizza, fantastic.

Caracara

4.7

4.7 (75)

MXN310 to MXN500

Grill

Todos Santos

About the restaurant

Farm to Fork Wood-Fired Oven, Grill & Bar.

Located at Hotel Villa Santa Cruz, Caracara is an al fresco dining venue that embraces the beauty and elegance of the outdoors. Serving dinner with an emphasis on seasonal produce and smoky flavors from the grill and wood-fired oven, the experience, from the food to the unique outdoor setting, is rustic yet refined.

Nestled within the Hotel's sprawling farm and agave field, the bar and dinner menu incorporate fresh herbs and vegetables grown just steps away from your table. Before dinner, enjoy cocktails at the Farm Bar. Then, step up into The Nest - a beautiful organic structure that defines our dining room. From elevated surf and turf classics to farm fresh salads and pizzas, the rustic flavors of the grill and wood-fired oven will delight your palate.

Chef Alfredo Ramirez Aguilar

Top review

Melanie

Dined on Apr 23, 2026

Possibly the most beautiful atmosphere in all of TS. Our food was absolutely delicious and service was excellent. Highly recommend, look forward to returning soon.

TENOCH by Paradero Todos Santos

4.6

4.6 (163)

MXN500 and over

Mexican

Todos Santos

About the restaurant

We are incredibly proud and grateful to announce that Tenoch has earned its spot in the 2024 Michelin Guide Mexico. This achievement wouldn’t have been possible without the exceptional talent and dedication of our Culinary Guides.

We hope to welcome you soon to discover why we’re a Michelin Guide favorite.

Paradero Todos Santos, Mexico’s premiere wellness-focused, high design hotel experience located on the Baja California Peninsula, is now home to Tenoch; a riveting restaurant concept presenting modern Mexican cuisine with international flair. The refreshed culinary concept will take over the existing restaurant space located at the heart of the property.

*Tenoch is an adults-only establishment, welcoming guests aged 18 and above.

Top review

Daphne

Dined on Apr 22, 2026

Great place, kind staff, outstanding food. I recommend

Oystera

4.5

4.5 (475)

MXN500 and over

Seafood

Todos Santos

About the restaurant

A classic oyster bar with a twist of modern, showcasing the best local produce available in the quaint coastal town of Todos Santos. Known as a gathering spot for local artists, it offers a unique experience around food, art, music and culture. Enjoy a mix of classical and contemporary sea dishes accompanied by a glass of champagne, inside its historical location, the towns oldest sugar mill. Attracting culinary influences from the countryside and the sea, it is quickly becoming an unequivocal symbol of the spirit of Southern Baja.

Top review

Jorge

Dined on Apr 21, 2026

Real good service from the moment you park (they give you a cart ride) to the moment your plates are served. Recommendations are on point, food is fresh and really well served, not a very extensive menu which is great and their cocktails are excellent.

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