Diners' Choice: Great for fine wines restaurants in Oaxaca

OpenTable

Updated May 05, 2026

Looking for restaurants with the most notable wine lists in Oaxaca? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

CASA OAXACA Reforma

4.9

4.9 (123)

MXN310 to MXN500

Traditional Mexican

Oaxaca

About the restaurant

Nos encontramos a 15 minutos del centro histórico.

Un lugar para abandonarse en los sencillos y cotidianos placeres de la buena mesa. Los diferentes espacios juegan con la luz al tono que tu ánimo elige: un soleado jardín, un cobertizo acogedor, una sombreada pérgola.

Top review

JacobGold

Dined on Apr 2, 2026

Absolutely wonderful experience, full of delicious food, excellent service, and amazing surprises The fresh salsa made tableside was truly exceptional and memorable

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Experience

🍕🍝🍷¨Miercoles de pizzas, pastas ¨ 🍕🍝🍷

Glou Glou

4.8

4.8 (165)

MXN500 and over

Contemporary Latin

Puerto Escondido

About the restaurant

An exceptional culinary experience by a Chef-Sommelier couple, Luis Pabón & Gaby Moreno featuring seasonal dishes and natural wine.
The seven-courses tasting menu emphasizes local, seasonal ingredients and a masterful natural wine pairing (with local beer and mezcal thrown in).
Prepare for a memorable meal in a beautiful space that is open to the surrounding tropical forest and sky.

A la carte is also available.

Top review

SatchelGold

Dined on Apr 24, 2026

Simply the greatest culinary experience I have had in years

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Experience

Menu degustacion GlouGlou // 7 tiempos

Experience

Platillos para compartir // Sharing plates menu

Brio Cocina Local

4.7

4.7 (80)

MXN310 to MXN500

Contemporary Mexican

Oaxaca

About the restaurant

Brío Cocina Local is nestled in the heart of Oaxaca, just one block from the Zócalo, and features a terrace with a direct view of the majestic Templo de San Agustín. We offer a Contemporary Oaxacan Cuisine experience, featuring signature dishes by our chef, Oscar García Bretón. At Brío, our mission is to honor the richness of Oaxacan local ingredients. We also offer a variety of vegetarian and vegan options. To complete your dining experience, enjoy our house-crafted cocktails and curated wine list.

Top review

Allison

Dined on Apr 9, 2026

Had a lovely bday dinner here. Great view from the terrace and the staff is great. My short rib was a little on the dry side but aside from that it was delicious

La Boveda by Casona Sforza

4.7

4.7 (101)

MXN500 and over

Bistro

Puerto Escondido

About the restaurant

Restaurante Casona Sforza abraza un concepto de hospitalidad donde el confort y la elegancia se conjugan en un entorno donde la naturaleza y el diseño estimulan los sentidos.
A cargo de los chefs Andrés Trujillo y Vanessa Franco.
Este nuevo capítulo gastronómico se ha concebido a partir de un auténtico compromiso con la sustentabilidad y el empleo de las más depuradas técnicas de preparación para rendir un homenaje a las bondades del mar y la tierra, al tiempo que se resalta una cocina sincera con la premisa de comer rico y con el producto de la mejor calidad.
La pesca del día, mejillones, pastas frescas y ensaladas son algunas de las opciones del menú principal.
La panadería y la repostería, que se suman a la propuesta culinaria, aportan un toque inédito, pues en la mañana se puede disfrutar de bizcochos que salen de su propio horno, mientras que por la tarde se dispone de postres que cuentan con técnicas refinadas y en los que incorporan mango, mamey y chocol

Top review

JanaGold

Dined on Dec 9, 2025

Excellent food. One of the best dining experiences we had in Puerto Escondido. We came with a big party and ordered almost everything on the menu and everything was absolutely delicious. The Spaghetti Carbonara, Risotto and Ribeye were the stars of the show. Would highly recommend for an elevated date night.

Mula Cocina Mestiza

4.7

4.7 (25)

MXN500 and over

Traditional Mexican

Oaxaca

About the restaurant

Somos un restaurante con Cocina Mestiza, en el que explorarás el corazón de Oaxaca a través de su cocina, su vista en la terraza y del alma de sus tradiciones que lleva cada plato.

Top review

CarolineGold

Dined on Apr 19, 2026

Gracious service, tasty food in a beautiful location. What’s not to love?

Restaurante Catedral

4.6

4.6 (576)

MXN310 to MXN500

Mexican / Southwestern

Oaxaca

About the restaurant

Restaurante Catedral brings local, regional and international dishes together to offer a truly unique menu. Start your day off with a breakfast of Teotitlan Del Valle Style eggs or the Socorrido, which is a pork rind casserole with sausage, egg and cheese served in a red sauce with Water Chiles stripes. Restaurante Catedral is the perfect place for a date night. Come enjoy the house specialty of homemade ravioli with Hierba santa that is filled with suckling pork and topped with grated cheese. Restaurante Catedral also serves meat and seafood dishes, like the roasted beef tenderloin, grilled octopus and fried mullet.

Top review

Teresa

Dined on Apr 23, 2026

Breakfast is always amazing! Our favorite Delicious food and many options...

Criollo

4.6

4.6 (2239)

MXN500 and over

Contemporary Mexican

Oaxaca

About the restaurant

Criollo is located in a neighborhood adjacent to the center of the city of Oaxaca.
Chef Luis Arellano is a cook with a spirit that is both attached to his roots and creative and evolutionary.
He builds the menu adapting to the local products available and the seasons, inspired by the different techniques of Oaxacan cuisine, making nods to the coast, the valleys, the mountains and the Istmo of the state of Oaxaca.

Top review

ToddGold

Dined 6 days ago

The food was incredible as well as the ambiance. Definitely the best meal, out of many excellent meals, we had during our stay in Oaxaca!

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Experience

MESA DEL CHEF

Casa Oaxaca El Restaurante

4.6

4.6 (1620)

MXN500 and over

Regional Mexican

Oaxaca

About the restaurant

Aquí, un ritmo animado acompaña la transparencia de luz que hace vibrar los colores. La sutileza de lo esencial subraya el poder evocador de los olores y sabores que surgen de la cocina de Alejandro Ruiz.

Se mezclan los aromas y los sabores de hierbas mediterráneas con las oaxaqueñas. Así, la albahaca y el romero comparten sus tintes con la hoja santa, la pitiona y el shorobobo. Asimismo, granada, pescados y mariscos, venado y cordero alternan con chapulines, huitlacoche y quesillo.

Cinco sentidos influenciados por una extraordinaria vivencia gastronómica.

Top review

Lisa

Dined 1 day ago

Spectacular in all ways! Beautiful and delicious! We loved our meals!

COPAL

4.6

4.6 (110)

MXN500 and over

Contemporary Mexican

Oaxaca

About the restaurant

De la costa a la sierra. Un viaje por las 8 regiones del estado de Oaxaca. Cocina de fuego, bar y wine bar.

Top review

Tiffany

Dined on Apr 12, 2026

What an incredible experience at Copal! The food was epic and the ambiance was absolute perfection. I couldn’t have asked for a better experience honestly. An absolute pleasure and gift!

Origen

4.3

4.3 (193)

MXN500 and over

Contemporary Mexican

Oaxaca

About the restaurant

La creación es una constante que se basa en la tradición. Origen es una gran familia que conoce el significado de hospitalidad.

Top review

DavidGold

Dined on Apr 18, 2026

It was our third visit. It was an amazing experience with great food! We are going back again tomorrow.