Diners' Choice: Mediterranean restaurants in Mexico City

OpenTable

Updated November 05, 2026

Looking for restaurants with the best overall Mediterranean cuisine in Mexico City? You’re in the right place. Each month OpenTable analyzes more than 400,000 new diner reviews. We sort the results by category to help you discover new favorites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

AjoBlanco

4.7

4.7 (394)

MXN500 and over

Mediterranean

Lomas / Tecamachalco

About the restaurant

COCINA MEDITERRÁNEA CHEF PABLO SAN ROMÁN

Top review

JonathanGold

Dined on May 21, 2026

Ajo Blanco was an outstanding experience from start to finish. Everything was delicious, beautifully prepared, and truly exquisite. The terrace and overall atmosphere make it a perfect place to share a meal while having great conversations—whether about business, life, or simply enjoying the moment. Highly recommended for both the food and the ambiance.

Sarde

4.6

4.6 (531)

MXN500 and over

Mediterranean

Condesa / Roma

About the restaurant

Head Chef: Jacob Harth

Signature Dish: Our unbeatable mackerel and fish and chips are the stars of our menu, a culinary delight you won't want to miss.

Nearby Points of Interest: Conveniently located in the heart of Roma Norte, Sarde offers you the opportunity to combine an exceptional culinary experience with a visit to iconic city landmarks.

Ambiance Description: At Sarde, we welcome you to an environment where sophistication meets comfort. Our space offers a warm and welcoming atmosphere, perfect for enjoying a relaxed meal or a special occasion.

At Sarde, we aim to provide an exceptional culinary experience that combines the best of contemporary seafood cuisine with a unique atmosphere. We invite you to join us to discover all that we have to offer. We hope you'll visit soon and experience the magic of Sarde!

Top review

susanGold

Dined on Oct 10, 2026

Excellent food , served in a beautiful space by a well trained staff. The music could be a little softer. But we had a great time and would return.

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Experience

Menú Degustación | Sarde

Experience

Cena de fin de año 2026

Lardo

4.6

4.6 (1867)

MXN310 to MXN500

Mediterranean

Condesa / Roma

About the restaurant

Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.

Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.

Top review

Katie

Dined 4 days ago

Wonderful experience. We sat outside in the parklet, and it was peaceful and beautiful. The food was fantastic. We had the Wagyu beef ragu and it was truly phenomenal. I could eat that everyday for the rest of my life. The homemade pan was light and delicious. I highly recommend this place. Get a reservation. It’s so worth it!

Bistro 83 - San Angel

4.7

4.7 (793)

MXN310 to MXN500

Mediterranean

Altavista / San Angel / San Jerónimo

About the restaurant

Located in the plaza Grand San Ángel , this new concept in boutique restaurants offers a large terrace and the ambiance that is characteristic of the area where contemporary fuses with colonial.

Top review

Francisco

Dined on Mar 1, 2026

Great place, my family and I were very pleased with the price/value of the restaurant compared to other similar restaurants in the area.

Tres - Lomas

4.7

4.7 (327)

MXN500 and over

Mediterranean

Lomas de Chapultepec

About the restaurant

French and Mediterrenean cuisine at its best, led by our executive chef, Zuleyma Zepeda with more than 10 years at the helm of Grupo Athos. Our menu has many classics from France, Spain, Portugal, Italy and Greece as well as some eastern Mediterrenean influences. Decorated by the famed Sofia Aspe Interiorismo, we´ve created an elegant yet relaxed atmosphere with views of trees and greenery all around. Our wine menu also reflects the passion behind everything we do at Grupo Athos, always placing our clients needs as our top priority.

Top review

GerardoGold

Dined on Jan 17, 2026

We just live how attentive service was and a good comfort food lunch with the family, don’t miss the risotto with breaded cutlet and the baklava

RESTAURANTE CEDRON

4.3

4.3 (714)

MXN500 and over

Mediterranean

Condesa / Roma

About the restaurant

A city's story is told through its food. CEDRÓN is the miracle of two worlds. After working at Au Pied de Cochon Mexico and the Ritz in Paris, Alejandro Fuentes draws on his time as a cook on a ship to create a new category of restaurant: a fresh brasserie; a classic vision of traditional French cuisine fused with a port-city fare where seafood takes center stage.

*Breakfast hours: Tables for breakfast are assigned on a first-come, first-served basis; reservations are not accepted. Thank you for your understanding.

Top review

JosephGold

Dined on Apr 20, 2026

We came early so had the place to ourselves- we loved it!

Taboo Polanco

4.3

4.3 (1367)

MXN500 and over

Mediterranean

Polanco/Nueva Anzures

About the restaurant

Taboo Polanco by Grupo RosaNegra brings Mediterranean cuisine, fresh seafood, pastas, signature cocktails and a champagne selection to Avenida Presidente Masaryk. Its Mediterranean-inspired design, with light stone, crafted details and a social atmosphere that builds through the night, creates an elegant setting for lunch, dinner, celebrations, groups and private events. The experience is complemented by a resident DJ and live music moments with saxophone or violin.

Top review

ChazGold

Dined on Oct 27, 2026

An Unforgettable Dining Experience – Worth Every Penny! ⭐⭐⭐⭐⭐ We booked dinner at Taboo on a Monday evening. the restaurant was relatively quiet but the experience was fantastic ! It truly lived up to every positive review, from the stunning presentations and exceptional service to the atmosphere, delicious food, and overall experience. The dinning here is more than just a meal—it's an experience! Almost every dish and even the drinks are partially or fully prepared tableside, with creative presentations that make each course entertaining. They have lively music and occasional live drum performances and that add another level of excitement to the atmosphere. The staff was incredibly knowledgeable, attentive, and polite. We had like four people looking after our table, making sure everything was perfect. Special thanks to Aldo and Fernando, who were absolutely wonderful! Our table was ready before we even arrived, and we received a confirmation letting us know. We didn’t need to wait at all! Taboo is on the higher end when it comes to pricing, but the generous portions, excellent quality, outstanding service, and unique experience make it worth every penny. Definitely one of the highlights of my Mexico trip! I would highly recommend Taboo to anyone looking for a memorable dining experience.

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Experience

Champagne Experience at Taboo

Experience

Early Bird - Cena Año Nuevo 2027 en Taboo Polanco

Café Toscano - Polanco

4.6

4.6 (137)

MXN310 to MXN500

Mediterranean

Polanco/Nueva Anzures

About the restaurant

Café Toscano
Restaurante
Cocina con toque italiano

Top review

SergioGold

Dined on Aug 21, 2025

This is a good place for a good meal in a nice environment. I only suggest to improve non-alcoholic beverages size, price and options.

Corsi

4.6

4.6 (304)

MXN500 and over

Mediterranean

Miguel Hidalgo

About the restaurant

Te invitamos a descubrir los sabores del Mediterráneo, con un toque artesanal en Corsi, donde cada plato es una obra de arte culinaria. Desde los pescados y mariscos más frescos hasta nuestras pastas hechas en casa cada día, todos los ingredientes son seleccionados con meticuloso cuidado para garantizar una experiencia gourmet incomparable.
Nuestro ambiente íntimo y cuidadosamente diseñado, crea el escenario perfecto para disfrutar de una comida que recordarás mucho después del último bocado.

Cualquier modificación que desee realizar en su reserva agradecemos su notificación con anticipación.

Contamos con 15 minutos de tolerancia de llegada.

*Al terminar su experiencia en CORSI, validamos el boleto de estacionamiento para nuestros comensales*

Top review

CheriGold

Dined on Oct 25, 2026

Very good Italian food.. will return this trip to Mexico City.

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Spicy Lobster Spaghetti

Taverna

4.7

4.7 (848)

MXN500 and over

Mediterranean

Molino del Rey

About the restaurant

Taverna is a restaurant inspired by the classic taverns of Southern Europe, located inside an early 20th-century historic house in Mexico City’s Colonia Juárez.

The experience revolves around fire, charcoal cooking, and the act of sharing. Led by chefs Emme Prieto and Chris Domit, the menu is designed for the center of the table, featuring carefully sourced ingredients and a cuisine focused on flavor, technique, and the natural rhythm of a long meal.

The beverage program includes a selection of more than 50 mezcals and agave distillates, alongside a curated wine list with over 100 labels selected by an expert beverage team.

The space flows through intimate dining rooms, a central patio, and a lively bar that carries the energy of the restaurant throughout the night with cocktails, wine, mezcal, and music. Taverna works equally well for dinners with friends or more intimate evenings, always within a warm, relaxed atmosphere designed for staying a little longer.

Top review

BernardGold

Dined 2 days ago

Great food and service to match the ambiance. Candles all around and a great homage to an older building. We really enjoyed the roasted cauliflower and octopus.

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