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Very authentic Japanese meal and very expensive! $225 per person and entire group has to order same tasting menu, no exceptions. Menu for 2 with a lower priced bottle of saki was $770. I like my fish a little more salty/savory, but they made no alterations to my only request. Other service was exceptional, 6 guests in restaurant to 6 staff, an experience for sure, even the bartop wood and wallpaper and sushi chef is imported from Japan. But twice I’ve had the premium chef tasting at Nobu and was asked what I liked and chef actually incorporated it into tasting menu with sake tasting included and loved it, and paid half the price of this place. So hmmmm, I’m left feeling like it was not worth the $ for me. MoreOpenTable Diner -
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Biryani bowl restaurant provides you with most delicious and unique flavors. Our priorities are good taste with health. Our solo intention is to make customers satisfied with authentic and traditional flavors of India.
A friendly atmosphere, multi cuisines of veg and non-veg varieties made with ingredients is served by us.We try our best to deliver Indian food to local neighborhoods and encourage them to pop in at any time to experience our tailored services and food.
Gradually exploring menu with progressive ideas in Indian cuisine while maintaining traditional integrity.We offer vegetarian, lamb, chicken, and seafood dishes. Our Catering services makes your special occasions more memorable, by giving you a glimpse of India and its rich culture.More
Denny Bar Company is a distillery, restaurant and full bar located in quaint Etna California. We offer a family-friendly dining and social experience in our historic 1880 two-story brick building. The experience includes fine drink and exceptional food -- all set in an atmosphere that merges a turn of the century setting with contemporary industrial decor.More
Come in today and enjoy a hearty meal that will delight your taste buds and satisfy the largest of appetites. When you step through our doors, you will be immediately surrounded by a welcoming atmosphere and comfortable seating. Sample our delicious dishes, wonderful aromas, and outstanding service and you will be treated to a dining experience that is beyond expectation. Don’t forget to bring your friends, family, and coworkers to share in the fun and delicious food!More
Discover San Francisco
Farm-to-table is everywhere now, but it was here first. Just north of San Francisco, the values-forward counties of Marin and Sonoma offer an abundance of sustainably sourced produce. Of course, there’s more to eat in the Bay than leafy greens alone—don’t miss the mainstays like Cioppino (a seafood stew best eaten with thick-cut garlic bread), Mission-style burritos, local oysters and Neapolitan pizza where pizzerias around town war for the ultimate version. The city has long been home to distinct international flavors, so for authentic dim sum, Chinatown tops the charts. The Mission is ablaze with longstanding taquerias, steakhouses and a new wave of artisanal bakeries and coffee houses. And the Fisherman’s Wharf, while touristy, is the spot for Bay caught seafood. From there, we recommend walking to Crissy Field for Golden Gate Bridge gazing and sparkling sunshine.