Small Sharing Plates to Start
Chicken Satay (3 skewers)£8.50
Char-grilled skewers marinated in spices and herbs, with peanut sauce, cucumber, rice cubes and onion.
Beef Satay (3 skewers)£9.90
Char-grilled skewers marinated in spices and herbs, with peanut sauce, cucumber, rice cubes and onion.
Prawn Satay (3 skewers)£10.50
Char-grilled skewers marinated in spices and herbs, with peanut sauce, cucumber, rice cubes and onion.
Ikan Bilis Kacang£6.50
Crunchy anchovies and chilli peanuts.
Ayam Bawang Putih£6.50
Fried chicken wings tossed in garlic and chillies.
Keropok£6.50
Prawn crackers.
Popiah Goreng£6.70
Vegetable spring rolls.
Tahu Begedil£6.50
Spiced tofu and potato patties with sweet chilli.
Tahu Sumbat£9.90
Tofu filled with vegetables accompanied with sweet peanut sauce.
Gado Gado£11.50
Mixed vegetable salad with tofu, rice cubes and half egg served with peanut sauce.
Main Sharing Plates - Hindangan Utama
Kari Ayam£16.50
Aromatic chicken curry with new baby potato.
Pajeri Terung£13.50
Sweet caramelized aubergine curry.
Rendang£18.00
Four hour braised beef in rich coconut milk and spices.
Kari Ikan£18.00
Fragrant spicy and sour fish curry with aubergine.
Kari Kambing£17.50
Aromatic rich lamb curry with new baby potato.
Ayam Lemak Cili Api£17.00
Chicken in coconut, turmeric, lime, lemongrass and birds eye chilli.
Mysore Kambing£18.50
Braised lamb in sweet tomato curry with bell peppers.
Wok & Grill
Ayam Percik£16.50
Grilled chicken basted in sweet coconut lemongrass sauce.
Taugeh Ikan Masin£12.50
Garlic and chilli beansprouts with salted fish and tofu.
Sambal Tumis Udang Petai£18.50
Prawn and sator beans in sambal.
Sotong Berlada£14.50
Wok fried squid in belacan chilli onion base.
Terung Berlada£13.00
Aubergine in belacan chilli onion base.
Daging Kicap£17.50
Stir fried beef in soy, oyster sauce, bell peppers and chilli.
Ayam Berlada£16.50
Wok fried chicken in belacan chilli onion base.
Udang Kunyit£18.90
Prawn in chilli coconut with garlic, ginger, lime and turmeric.
Ikan Berlada£20.00
Wok fried fish in belacan chilli onion base.
Sambal Tumis Sotong£15.00
Squid in spicy sambal.
Rice
Nasi Goreng Sayur£15.00
Stir fried rice with egg, seasonal mixed vegetables and tofu.
Nasi Goreng£16.50
Stir fried rice with chicken, prawn, egg and peas.
Nasi Goreng Kampung£17.50
Stir fried rice with anchovies, egg, vegetables, prawn in belacan chilli onion base.
Nasi Lemak£18.50
Steamed coconut rice served with chicken curry, fish curry, lamb curry or beef rendang served with steamed rice, sambal belacan, salted fish and stir fried vegetables.
Nasi Campur
A choice of chicken curry, fish curry, lamb curry or beef rendang served with steamed rice, sambal belacan, salted fish and stir fried vegetables.
Noodle
Mee Sayur£15.00
Stir fried noodles with egg, tomatoes, tofu and vegetables.
Mee Goreng£18.50
Stir fried yellow wheat noodles with beef, prawn, egg and vegetables.
Bee Hoon Goreng£17.90
Stir fried rice vermicelli noodles with chicken, prawn, egg and vegetables.
Kway Teow Goreng£18.70
Stir fried freshly made flat rice noodles with prawn, squid, egg and vegetables.
Kari Laksa£19.50
Noodle curry soup with prawn, egg, chicken, tofu and vegetables.
Mee Sup£15.50
Chicken broth noodle soup with prawn, squid, tofu and vegetables.
Side
Nasi Putih£4.50
Steamed basmati rice.
Nasi Kelapa£5.50
Coconut rice.
Nasi Goreng Telur£6.50
Egg fried rice.
Sambal Belacan£2.50
Belacan chilli and lime dip.
Kuah Kacang£3.50
Peanut sauce.
Kuah Kari£3.50
Curry sauce (chicken, fish or dal).
Ayam Goreng£6.50
Fried chicken.
Roti Kosong£6.50
Plain roti.
Telur Mata Kerbau£3.00
Fried egg.
Softs
Coke/Diet Coke/7up£4.50
Mango Jus / Lychee Jus£4.50
Soya Bean / Soya Cincau£4.50
Air Bandung
Pandan syrup & milk. 4.7
Bandung Cincau£5.50
Pandan syrup & milk and grass jelly.
Syrup Limau£4.50
Pandan syrup & fresh lime juice.
Air Mineral TAU£6.50
Still or sparkling mineral water. 750ml
Teh Tarik£5.50
Served hot or chilled.
Teh£4.50
Please ask your server about our selection of teas.
Teh Jasmine£4.00
Milo£5.50
Chocolate flavoured malt served hot or chilled.
Kopi£5.50
Malaysian coffee with condensed milk.
Teh O Limau£5.00
Lime tea served hot or chilled.
Nescafe Tarik£5.00
Pulled nescafe coffee with condensed milk served hot or chilled.
Something Sweet to finish...
Sagu Gula Melaka£8.50
Steamed tapioca pearl pudding, drenched in palm sugar and coconut milk.
Ais Krim & Sorbet£7.50
Please ask for a selection of ice cream and sorbet flavours.
Bubur Pulut Hitam£9.00
Warm black sticky rice with coconut milk.
Pisang Goreng£9.50
Banana fritters with vanilla ice cream and maple syrup.
Ais Kacang£10.00
Sweet red beans, cincau jelly, creamed sweet corn topped with shaved ice, red syrup, palm sugar and evaporated milk.
‘Makan Sama-Sama’ Hidangan Experience
minimum 3 persons per menu
Menu A£45.00
Keropok, Satay, Nasi Putih, Kari Kambing, Ayam Percik, Sambal Tumis Udang, Rendang, Sayur Campur, Dessert
Menu B£40.00
Keropok, Ayam Bawang Putih, Nasi Putih, Kari Ikan, Ayam Masak Merah, Rendang, Sawi, Dessert
Menu C£35.00
Tahu Sumbat, Taugeh Goreng, Pajeri Terung, Sayur Campur, Telur Dadar, Nasi Goreng Sayur, Dessert
Rosé
Pinot Grigio Rosato
Veneto, Italy, abv 12%
- 175ml£10.70
- 500ml£27.60
- 750ml£33.70
Beer
Tiger
Singapore, abv 4.8%
- 330ml£6.70
Singha
Thailand, abv 5%
- 330ml£6.70
White
Chardonnay, 16 Stops
South Australia, abv 13.5%
- 175ml£10.70
- 500ml£27.60
- 750ml£35.90
Pinot Grigio ‘P’, Alpha Zeta
Veneto, Italy, abv 12.5%
- 175ml£11.40
- 500ml£27.70
- 750ml£37.50
Chenin Blanc, Fairview
South Africa, abv 13.5%
- 750ml£42.00
Red
Pinot Nero, Ca’ di Alte
Veneto, Italy, abv 12.5%
- 175ml£10.70
- 500ml£27.60
- 750ml£35.90
Malbec, Kaiken Reserve
Mendoza, Argentina, abv 14%
- 175ml£11.40
- 500ml£27.70
- 750ml£37.50
Shiraz Viognier, Willunga 100 McLaren Vale
Australia, abv 14.5%
- 750ml£42.00
Spirits
Spirits£9.00
Johnny Walker, Black Label
Scotch Whiskey abv 40%
Jack Daniels
Whiskey abv 40%
Smirnoff
Vodka abv 37.5%
Bacardi
White Rum abv 37.5%
Gordon’s
Gin abv 37.5%
Courvoisier
Cognac abv 40%
Liquor
Liquor£9.50
Baileys
Irish Cream abv 17%