Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.9Service
- 4.8Ambience
- 4.4Value
Noise • Moderate
$110.00 per person
Prepaid
1 - 10 people
1 - 10 people
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Shuckers reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Seattle / Eastern Washington
Seafood
Seattle
Best Service
Seattle
Seafood
Sherise Gold
Chicago2 reviews
Dined 2 days ago
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Soren Gold
Seattle6 reviews
Dined 3 days ago
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judith
Phoenix71 reviews
Dined 3 days ago
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Kevin Gold
Seattle3 reviews
Dined 3 days ago
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Cathy Gold
Phoenix3 reviews
Dined on June 4, 2026
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Katy
Palm Springs8 reviews
Dined on May 31, 2026
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Bill Gold
Seattle3 reviews
Dined on May 31, 2026
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Paul
Seattle2 reviews
Dined on May 30, 2026
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Darryl Gold
San Francisco33 reviews
Dined on May 24, 2026
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Maria
Philadelphia3 reviews
Dined on May 24, 2026
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Family‑friendly seating: yes, guests regularly bring families, teens and children for celebrations, and staff are described as welcoming and accommodating. Accessible seating: not explicitly stated in the available information, so call ahead to request wheelchair access or specific seating needs before arrival.
Yes, call ahead. Guests report that the staff are helpful with seating requests, date‑night arrangements and accommodating some dietary needs, and the team has helped with last‑minute reservation changes. For allergies or large‑party requests, contact the restaurant in advance to confirm what they can accommodate (some prix‑fixe or holiday menus are less flexible).
Yes, families do dine here and guests often bring children and teens for celebrations. The focus is on seafood and oysters rather than a kids’ menu, so for younger children consider an early seating and mention any special needs when you reserve. The staff are generally described as welcoming and accommodating to families.
Weeknights (Tuesday–Thursday), especially early evening, are the best bet for a quieter, more relaxed meal. The restaurant is open Tue–Sat, and many guests note weekends and holidays fill up quickly and become louder. If you’d like a lively scene, Friday or Saturday nights are popular; otherwise choose a Tuesday–Wednesday visit.
Yes, Shuckers is a classic, cozy choice for a date night. Guests frequently praise its old‑world oak paneling, warm atmosphere and attentive service, making it ideal for a relaxed special‑occasion or pre‑theatre dinner. Expect seafood‑forward dishes, oysters, and well‑crafted cocktails in an intimate setting; it’s a slightly upscale but casual spot (casual dress) so a smart casual outfit works well. Reservations are recommended for weekend evenings.
Often yes, Shuckers operates special holiday service (Thanksgiving, Christmas and New Year’s Eve are mentioned by guests), though menus and pricing can change for holidays. If you plan a holiday visit, call ahead and confirm hours, seating and any fixed‑price menus or reservation policies.
Go early (around opening or just after 5 PM) or during weekday hours for a quieter experience. Guests often recommend early seatings for a more relaxed meal; happy hour/early evening offers good value for oysters. Avoid peak dinner rushes and weekend nights when it can get loud and crowded, weekend evenings and holiday nights are especially busy.
Shuckers has a warm, old‑world oyster‑bar atmosphere, think carved oak paneling, tin ceiling and a cozy, clubby dining room. Guests repeatedly praise the classic, historic vibe and exceptional service, but note it can be lively and loud when full. It’s great for date nights, pre‑theatre dinners and celebratory meals where a traditional seafood house feel is appealing.
Casual dress is the stated dress code. Guests commonly dine here for special evenings and pre‑theatre nights, so smart casual attire is appropriate if you’re planning a date night or celebration, but formal wear isn’t required.
Busiest: weekend evenings, holidays and pre‑theatre times, guests commonly note loud, crowded service on Saturdays, holiday dinners and New Year’s Eve. Quietest: early evening (right at opening) and midweek nights; weekday happy hour tends to be lively but less crowded than weekend dinner service. For a calmer experience choose earlier weeknight reservations.
Portions are generally moderate and seafood‑focused, guests describe servings as average to slightly small, especially on prix‑fixe or higher‑priced items. Appetizers can be hearty enough to share (oysters, crab‑style starters), while mains are plated simply to highlight fresh fish; some guests noted rich dishes like lobster mac are smaller but indulgent. If you’re sharing starters or want a fuller meal, consider ordering an extra appetizer or side.
Yes, Shuckers offers outdoor/patio seating at times. Several guests mention dining outside on pleasant evenings, though the main experience is the historic indoor dining room and bar; if outdoor seating is important, call to confirm availability when you reserve.
Shuckers is open evenings, Tuesday through Saturday from 5:00 PM to 9:00 PM. Because many guests visit for pre‑theatre dinners and holiday service, it’s a good idea to confirm hours or special holiday service by calling ahead when planning a visit.
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