The Creams story is one of passion, commitment… and big flamboyant desserts. It took many years of research and tasting gelato, waffles and crepes (tough job but someone’s got to do it) to perfect the concept. But we persevered and, when we opened the first Creams in 2008 and soon had queues stretching out of the door, we knew we’d got something right.
Small independent neighbourhood bar and eatery serving a carefully selected menu of tea and cake during the day and wine, beer & spirits accompanied with delectable nibbles, cheese & charcuterie at night! Our daily dessert menu is available too. Come join us for tea time, aperitivo, nightcaps, or the whole ride!