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Best Organic Restaurants in Futamatagawa / Tsurugamine

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7 restaurants available nearby

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A photo of Beard restaurant
4.5
Awesome(20)
$$$$
• Organic • Kawasaki
5 years after its opening, BEARD is entering a new phase. Collaborating with former Chez Panisse chef Jerome Waag, we will be serving only a weekly course menu from January 2017. Please come and join us !
A photo of We are the Farm restaurant
4.0
Excellent(1)
$$$$
• Organic • Shibuya
We are the Farm in Tokyo focuses on fresh seasonal organic ingredients with no pesticides served simply to bring out the natural flavors. The emphasis is on vegetables but it is not vegetarian. At We are the Farm, you can choose from salads like beet, kale or arugula, warm vegetables like oven-baked onions or turnips along with main dishes such as mozzarella and cheese, raw ham, asparagus wrapped in pork, and duck, grilled chicken or pork and wagyu sirloin steak. Customers at We are the Farm also recommend the cocktail, the raw ginger Moscow mule.
A photo of ape(アーペ )cucina naturale by ciaobella restaurant
4.2
Awesome(5)
$$$$
• Organic • Meguro
The concept of Ciao Bella is heavily focused on the pursuit of fresh, organic vegetables and fruit, as well as quality spices and meats. There are numerous well-known farms and ranches throughout Japan that cultivate exceptional produce and cattle, and the chefs at Ciao Bella obtain some of the best ingredients around. The concept further emphasizes that a beautiful, healthy meal can change the body, resulting in a balanced state of being. Because of Ciao Bella’s use of such high quality ingredients, each dish is packed with flavor and gives off appetizing aromas. The menu features popular hits like peperonchini, homemade organic soy miso and organic lemon pound cake for dessert. Ciao Bella’s party-plan menu takes the hassle out of hosting events and get-togethers.
A photo of Eatrip restaurant
4.6
Exceptional(94)
$$$$
• Organic • Shibuya
Since 2012, Eatrip has served Harajuku with fresh, healthy Japanese cuisine. The restaurant is surrounded by natural greenery and foliage and offers guests an open, airy atmosphere to escape from the congestion of the busy city of Tokyo. Use Eatrip’s sophisticated catering service for a special touch at parties and celebrations. The menu at Eatrip changes daily throughout the year, because the chefs use only seasonal, local organic ingredients, which they collect from many of the farmers they have collaborated with for years. The set menu dinners include an appetizer, plate of seasonal vegetables, pasta, meat or fish, drink and dessert. Organic wines are also available and can be expertly paired with each dish.
A photo of Restaurant BOND restaurant
5.0
Exceptional(1)
$$$$
• Organic • Kawasaki
Restaurant BOND is based on the concept of completely gluten free and sugar free, and serving delicious dishes combining various seasonal ingredients that are delicious for the heart and body, with innovative ideas and technique. We also serve Japanese sake pairing with dishes. We hope you will come to our restaurant with the feeling that you go to a friend's house who is really good at cooking. As a restaurant that can deliver unprecedented new value to customers, we appreciate the connection with each one of our guests came to BOND, with our wish that we want them to spend valuable time that makes them smile, such as memorable meal time with your family, loved ones, and friends. __ We want to deliver food that remain in your heart __With this wish, we look forward to seeing you in our restaurant.
A photo of Rita Organic restaurant
4.7
Exceptional(6)
$$$$
• Organic • Ginza
As awareness for food safety and security increases and people are becoming more health-conscious, we serve dishes using carefully selected organic ingredients. We use organic vegetables that are pesticide/chemical fertilizer-free. Also, we select meat from producers who cares about having stress-free raising environment for their products, such as natural breeding process, and use of safe feed. We cook natural seafood freshly delivered from farm as well as using organic seasonings for all of our dishes. Please enjoy true and genuine organic cuisine at Rita Organic.
A photo of Yakiniku 433 restaurant
2.8
(2)
$$$$
• Organic • Azabu
Yakiniku 433, located a short walk from Roppongi Station toward downtown Tokyo, serves quality aged beef in a classic Japanese setting. Because of the health benefits of properly aged and prepared beef, Yakiniku Roppongi 433 serves only Senya beef from the Okayama Prefecture and ages it on the premises. Packed with flavor, this type of meat is more easily digested and is overall healthier than other types of beef. The chefs at Yakiniku Roppongi 433 balance out the meals with hearty vegetables cooked to perfection. In addition to Senya beef, guests can order pork and noodle bowls. The restaurant’s dining section is quaint and home-like, and the staff always adhere to high hospitality standards.

See what locals rave about

From verified diners like you
From verified diners like you
  • RachelD
    Vancouver / British Columbia •6 reviews
    5.0
    Dined on Feb 1, 2020
    Ate here on the recommendation of the Monocle guide to Tokyo. [Relatively] good value on the multi-course menu. Unexpectedly serene location in the middle of a busy area. Excellent experience.
    More info
    Eatrip¥¥¥¥• Organic• Shibuya
    4.6
  • SimonH
    Tokyo Metropolitan Area •3 reviews
    5.0
    Dined on Jul 12, 2019
    This is one of the best restaurants I’ve ever been to in Tokyo, and I’ve been to many! The chef is really talented. The food is delicious, creative and healthy. The staff were very attentive and friendly. We even got treated to some extra sake because it was our anniversary dinner. Will definitely go again.
    More info
    Restaurant BOND¥¥¥¥• Organic• Kawasaki
    5
  • OpenTable Diner
    Tokyo Metropolitan Area •1 review
    5.0
    Dined on May 25, 2017
    Great food, great service. We were accommodated so well. Would definitely go back
    More info
    Beard¥¥¥¥• Organic• Kawasaki
    4.5
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