We were there again on Sunday for brunch...worth the drive from Boise! From the greeting at the door, to the prime cuts of beef, to the desserts, to phenomenal service, to the cigar and whiskey silo, this place has it all and has never disappointed. Pick up a cinnamon roll as big as your head on your way out.
We had a great waitress making our experience wonderful. The server makes all the difference in the world. The food is always good and today was no different. Thank you for keeping Red Lobster in our area. We would love one at the west end of the valley (maybe in the new Ten Mile district that is coming....).