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Best Shellfish Restaurants in Milford, Central and Western MA

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8 restaurants available nearby

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A photo of Hemenway's restaurant
4.9
Exceptional(8947)
$$$$
• Shellfish • Providence
Booked 107 times today
Hemenway's in Providence is a true gem for Shellfish enthusiasts, celebrated for its "incredibly fresh" seafood and exemplary service. As a stalwart in Rhode Island’s culinary scene, this restaurant consistently delivers a memorable dining experience. Diners rave about the "baked oysters" and "seafood casserole" which features an indulgent combination of lobster, shrimp, scallops, and more. The meticulous preparation and presentation ensure that each dish not only meets but exceeds expectations. The rave reviews highlight the "top-of-catch" quality that Hemenway's is known for, making it a must-visit for anyone seeking authentic and superior Shellfish cuisine.
A photo of The Hourly Oyster House restaurant
4.8
Exceptional(1635)
$$$$
• Shellfish • Cambridge
Booked 56 times today
The Hourly Oyster House in Cambridge is a shining example of authentic American cuisine, especially celebrated for its exceptional New England seafood. This vibrant spot in the heart of Harvard Square brings the best of American coastal flavors to life, with dishes that are "fresh and delicious" and "beyond compare." Diners rave about the "fantastic oysters" and the "creamy rich lobster bisque," which epitomize the quintessential New England dining experience. The dynamic atmosphere, coupled with "outstanding service," makes every visit a delight. Whether you're indulging in a lobster roll or savoring the clam chowder, The Hourly offers an unforgettable taste of American culinary tradition.
A photo of Ten Prime Seafood restaurant
4.5
Awesome(90)
$$$$
• Shellfish • Providence
Booked 34 times today
Located in the heart of Providence at the corner of Washington and Empire Street directly across from Trinity Repertory Theatre and just steps from the Amica Mutual Pavilion, we’re the perfect spot for a memorable meal before or after a show.Our exquisite seafood menu showcases the finest selections from around the world, with a focus on Rhode Island oysters, locally sourced seafood, live Maine lobster, and imported caviar. Sophisticated, memorable, and flawlessly executed, our cuisine is designed to impress.We also offer USDA Prime, hand cut steaks and creative house made desserts, delivering something for every palate. Our cocktails are crafted with fresh, daily-squeezed juices and a modern twist, while our wine program features 20 wines by the glass, preserved to ensure each pour tastes exactly as the winemaker intended.
A photo of Atlantic Fish restaurant
4.7
Exceptional(12148)
$$$$
• Shellfish • Back Bay
Booked 94 times today
Atlantic Fish in Boston’s Back Bay is a celebrated destination for Shellfish cuisine, offering an authentic taste of New England's finest catch. The restaurant is renowned for its "phenomenal" New England Clam Chowder served in a bread bowl and the "amazing" lobster carbonara, both praised by diners as unforgettable highlights. With seafood hand-selected fresh from the harbor each morning, Atlantic Fish ensures quality and freshness in every dish. Guests consistently commend the "outstanding" service and "lovely" ambiance, making it a must-visit for any seafood enthusiast. Whether it's brunch, lunch, or dinner, Atlantic Fish delivers a truly memorable dining experience.
A photo of Row 34 - Kenmore Square | Boston restaurant
4.7
Exceptional(142)
$$$$
• Shellfish • Fenway–Kenmore
Booked 62 times today
Born from the Bay. More than a seafood restaurant, Row 34 is a connection to the ocean. The name Row 34 is a nod to the 34th row of oysters grown in Duxbury Bay on the South Shore of Massachusetts. True to our namesake, our menu is all about responsibly sourced seafood from local waters. We want our guests to come back again and again, so everything we do reflects a commitment to freshness, community, and hospitality. Whether you're posting up at our raw bar or diving into one of our signature lobster rolls, we can’t wait for you to taste the best New England has to offer. 2025 Boston Magazine Best of Boston Award Winner - Best Seafood Restaurant New York Times - 25 Best Restaurants in BostonLooking for another reservation? Visit one of our sister restaurants: Row 34 (Seaport - Boston, Cambridge, Burlington & Portsmouth, NH).
A photo of Waypoint restaurant
4.3
Awesome(2133)
$$$$
• Shellfish • Cambridge
Booked 46 times today
Waypoint, located at the gateway of Cambridge's Harvard Square, is a beacon of exceptional American cuisine. Chef Michael Scelfo brings a fresh, coastally-inspired twist to traditional American fare, making each dish a delightful surprise. "Fantastic dishes all around, one of our best culinary experiences in years," raves a satisfied diner. The restaurant's ambiance, described as "elegant and modern," complements its innovative menu featuring standout items like live-fire pizza and $1 oysters, which patrons can't stop praising. With its blend of creativity and warmth, Waypoint is a must-visit for anyone seeking authentic and memorable American dining experiences.
A photo of Camille's Restaurant restaurant
4.8
Exceptional(3805)
$$$$
• Shellfish • Providence
Booked 30 times today
Camille's Restaurant in Providence is a standout destination for seafood lovers, offering an exquisite blend of quality and authenticity that has delighted diners since 1914. Known for its impeccable service and enchanting atmosphere, Camille's consistently serves "excellent fresh food" that leaves a lasting impression. Visitors rave about the "fantastic scallop special," and the "oysters were fantastic," underscoring the restaurant's commitment to sourcing the freshest seafood. Nestled in the heart of Federal Hill, Camille's continues to enchant patrons with its timeless charm, making every dining experience a memorable occasion. For those seeking the pinnacle of seafood cuisine, Camille's is a must-visit.
A photo of Akame Nigiri and Sake restaurant
5.0
Exceptional(125)
$$$$
• Shellfish • Lexington
Booked 1 time today
Akame Nigiri and Sake in Lexington's historical district offers an unparalleled Seafood dining experience, blending authenticity with creativity. Known for its "outstanding food and unforgettable experience," the restaurant’s Omakase menu, crafted by acclaimed Chef Michael Monaco, features Japanese Seafood directly imported from the famed Toyosu fish market. Guests rave about the "fresh and delicious nigiri expertly prepared," with each piece being an event of its own. The intimate 6-seat setting ensures a semi-private dining experience, where diners can witness Chef Mike's artistry. It's a hidden gem that promises a "masterful omakase experience" that rivals the best sushiya in Japan.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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