$$$$ • Sicilian • Chester Springs
A unique rendition of caesar salad started us off. They tightly wrap romaine leaves into 4 crunchy rolls & wrap them in prosciutto. Great dressing and we also opted for the white anchovies. Delicious!
We shared a pasta w/clams dish that was outstanding. Delightful tagliatelle bathed in a white wine garlic sauce with an herby finish that we loved. 5 baked clams in shell nestled in the pasta.
Best was the mushroom lasagna! Wow, we loved it. Tender pasta layers of mushroom and cheese half covered in a mushroom cream that was silky with a rich flavor & a mushroom foam that was a real treat.
We finished with the Butterscotch cake. A bundt soaked in a light butterscotch syrup with a scoop of vanilla gelato on top. Different and delicious.
Service was spot on.
