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Best Spanish Restaurants in Tomball

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3 restaurants available nearby

How are Featured results ranked

A photo of La Rambla restaurant
4.6
Exceptional(6)
$$$$
• Spanish • The Woodlands
Booked 1 time today
Went specifically to try their octopus and it didn’t disappoint. Tortilla and patatas bravas were absolutely delicious, and the wine menu paired well with the food.
A photo of Del Vista Bar and Grill restaurant
4.8
Exceptional(440)
$$$$
• Spanish • Westside
Booked 10 times today
Great place with great food. Very cozy. We will be back!
A photo of Arturo Boada Cuisine restaurant
4.8
Exceptional(896)
$$$$
• Spanish • Galleria / Uptown
Booked 2 times today
Arturo Boada is a bit off the beaten path, but well worth finding. We had ceviche, the red snapper and grilled vegetables. The ceviche was excellent, tender & not too tangy. It was served with light, crispy corn-flour chips that were good enough to eat by themselves. The red snapper was cooked to perfection. I used to do a lot of offshore fishing, and have caught & cooked many red snapper myself, and I find it often overcooked in restaurants. Not here. The fish was moist and shiny inside and absolutely delicious. As were the grilled vegetables. Dessert was a very interesting and unique take on creme brulée; delicious and delightful. And the prices were very reasonable. Definitely on my favorites list.

See what locals rave about

From verified diners like you
From verified diners like you
  • Donna
    Houston •1 review
    5.0
    Dined 3 days ago
    Great place with great food. Very cozy. We will be back!
    More info
    Del Vista Bar and Grill$$$$• American• Westside
    •
    4.8
  • Claudia
    Houston •8 reviews
    5.0
    Dined on Oct 16, 2026
    Went specifically to try their octopus and it didn’t disappoint. Tortilla and patatas bravas were absolutely delicious, and the wine menu paired well with the food.
    More info
    La Rambla$$$$• Spanish• The Woodlands
    •
    4.6
  • ShirleyGold
    Houston •5 reviews
    5.0
    Dined on Oct 14, 2026
    Arturo Boada is a bit off the beaten path, but well worth finding. We had ceviche, the red snapper and grilled vegetables. The ceviche was excellent, tender & not too tangy. It was served with light, crispy corn-flour chips that were good enough to eat by themselves. The red snapper was cooked to perfection. I used to do a lot of offshore fishing, and have caught & cooked many red snapper myself, and I find it often overcooked in restaurants. Not here. The fish was moist and shiny inside and absolutely delicious. As were the grilled vegetables. Dessert was a very interesting and unique take on creme brulée; delicious and delightful. And the prices were very reasonable. Definitely on my favorites list.
    More info
    Arturo Boada Cuisine$$$$• Italian• Galleria / Uptown
    •
    4.8
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