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Best Restaurants for Foodies in Albuquerque Acres West

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13 restaurants available nearby

How are Featured results ranked

A photo of Restaurant Forty Nine Forty restaurant
4.5
Awesome(490)
$$$$
• American • Los Ranchos
Booked 6 times today
Restaurant Forty Nine Forty is a foodie's paradise with its elevated American cuisine, curated by head chef Javier Montano. The reviews rave about the delicious and creative dishes, with many customers expressing a desire to try more menu items. The service is consistently praised as professional, attentive, and friendly, adding to the overall dining experience. The ambiance is described as comfortable, cozy, and stunning, making it the perfect setting for a nice dinner or a dinner with friends.
A photo of Farm & Table restaurant
4.7
Exceptional(2960)
$$$$
• Farm-to-table • Albuquerque
Booked 29 times today
Join us for an exceptional dining experience in Albuquerque’s gorgeous North Valley. We offer seasonal dishes created from scratch with fresh ingredients sourced from local farmers and from our own on-site farm. Delectable dishes inspired by New Mexico’s growing season will satisfy the omnivore as well as the vegetarian. Full entrees and small plates are complemented by craft beer and a diverse wine list. Enjoy intimate indoor dining in the winter and fall and take advantage of our beautiful outdoor patio in the spring and summer overlooking our lush ten-acre farm. After your meal, take a walk through the farm or visit our sister business La Parada for unique one-of-a-kind treasures from around the world. See you soon!
A photo of Level 5 - Rooftop Restaurant & Lounge restaurant
4.6
Exceptional(644)
$$$$
• American • Albuquerque
Booked 31 times today
Level 5: On the top floor of Hotel Chaco experience a refined, chic, contemporary atmosphere at Level 5. Enjoy a different perspective of Albuquerque with magnificent panoramic views of the Sandia Mountains, downtown skyline and historic Old Town from our expansive terrace. Dining at Level 5 is a celebration of bold flavors, seasonal bounty, and the art of rooftop dining. Guided by Executive Chef Goran Basarov, our menu blends regional ingredients with global inspiration for a vibrant take on New Mexican cuisine.
A photo of Ten 3 restaurant
4.7
Exceptional(2196)
$$$$
• American • Albuquerque
Booked 11 times today
Welcome to America’s most breathtaking dining experience!TEN 3 is perched atop the area’s distinct, burgeoning culinary landscape. Our menu features international, Mediterranean, New Mexican, and American dishes, all thoughtfully and responsibly prepared from scratch, emphasizing the unique flavors of the region, and locally sourced ingredients whenever possible. We strive for straightforward beauty in every dish with the hopes that each bite will create moments of communal joy you’ll want to return to time and time again.Although the alpine dining experience can present amazing opportunities to create lasting memories, weather can occasionally present unexpected challenges related to our remote tram access - please be patient with the rare and unavoidable delays or cancellations that may result due to high winds or adverse weather conditions.
A photo of D.H. Lescombes Winery & Bistro - Albuquerque restaurant
4.6
Exceptional(1055)
$$$$
• Bistro • Albuquerque
Booked 18 times today
Looking for the best restaurant in Albuquerque Old Town? During the summer of 2005, our D.H. Lescombes Winery & Bistro opened in Albuquerque’s historic Old Town, originally under the St. Clair Winery & Bistro name. Enthusiastic to offer the best wine and gourmet food, we have earned an excellent reputation for quality and service while upholding our family’s six-generation winemaking heritage.
A photo of Radish & Rye restaurant
4.7
Exceptional(3336)
$$$$
• Contemporary American • Santa Fe
Booked 17 times today
Join us for one of Santa Fe's most unique dining experiences! We call it farm inspired cuisine with southern sensibilities. There's a reason Edible Magazine has awarded us Best Restaurant, Best Cocktail Program, and Best Chef. We pride ourselves on sourcing, and work with local and regional vendors to bring you the freshest food we can find. Our bar program is focused on American brown spirits with over 175 bourbons, ryes, and American single malts! And we also have an award winning wine list! Come and see why radish & rye is THE "don't miss" destination for tourists and locals alike.
A photo of Joseph's Culinary Pub restaurant
4.8
Exceptional(2883)
$$$$
• Continental • Santa Fe
Booked 24 times today
Chef Joseph Wrede is a Food & Wine Best New Chef, the winner of several AAA Four Diamond Awards, several DiRoNA Awards and has received both Wine Spectator and Wine Enthusiast distinctions. Joseph’s Culinary Pub is a creation of Chef Wrede and his creative and business partners. This is the third incarnation of Wrede’s original Joseph’s Table, conceived in Taos, New Mexico, not quite 20 years ago, for which he is well known and loved within the region and beyond. Joseph’s Culinary Pub is designed to be a platform for Chef Wrede’s unique and uncompromising vision on traditional and contemporary cuisine, both regional and international. Regarding the restaurant as a process much like theater, Wrede envisions the experience of dining in his restaurant as an interactive play between the pub and the public, with his sights aimed at rivaling high art.
A photo of The Pink Adobe restaurant
4.5
Awesome(911)
$$$$
• Mexican / Southwestern • Santa Fe
Booked 21 times today
The Pink Adobe restaurant stands proudly in the heart of Santa Fe's historic Barrio De Analco neighborhood, which is considered the oldest neighborhood in the US. Founded in 1944 by Rosalea Murphy, an artist and social connector, the restaurant takes its name from the rose-colored adobe plastering on the nearly 400-year-old hacienda that serves as its home. This iconic Santa Fe destination at the heart of ​the Old Santa Fe Trail has been known for its ​fun, vibrant atmosphere and outstanding cuisine. Some of the famous well-known dishes are still existing such as the Steak Dunnigan and Clam Lucifer among with new and innovative creations from Chef Mario Espinosa and Chef Raul Trejo.FOR CATERING AND EVENT INQUIRIES, Please send us an email to:events@thepinkadobe.com
A photo of Anasazi Restaurant restaurant
4.6
Exceptional(1312)
$$$$
• Southwest • Santa Fe
Booked 13 times today
Our Executive Chef, Cristian Pontiggia, combines old world cooking techniques with modern, innovative recipes and artful plating. His dishes fully embrace the Inn’s Southwestern and native heritage and are consistently changing and adapting to reflect the freshest, most seasonal local ingredients. Lombardy native Chef Cristian has won numerous awards such as Chef of the Year in New Mexico 2023 from the New Mexico Restaurant Association, and also Chef of the Year in 2022 and 2023 from the American Culinary Federation. Most recently, he was Semifinalist in the James Beard award competition for the Best Chef of the Southwest. The restaurant has been awarded with the Wine Spectator’s Best of Award of Excellence in 2023 and 2024, featuring the most exclusive wines from around the world.
A photo of El Rincón Café restaurant
4.6
Exceptional(1302)
$$$$
• Contemporary American • Santa Fe
We are a New Mexico COVID-19 certified business.El Rincon Cafe is a fine dining establishment based around a relaxed New Mexican atmosphere. All of our produce is sourced from the Santa Fe Farmer’s Market when available. Our poultry, meat, and fish is sourced from free roaming, grass fed, or wild caught farms. Our menu is traditional farm to table Northern New Mexican cuisine. We are now serving traditional wines over a broad spectrum primarily focusing on Spanish and French. As well we do unique wine based cocktails.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Donna
    New Mexico •13 reviews
    5.0
    Dined 2 days ago
    We took my MIL for lunch on Mother's Day. Although the restaurant was packed, the service was warm, welcoming and professional, and our lunch came out promptly and was just as delicious as we expected. We even were offered a taste of one of their wines (a yummy Cab-Sangiovese blend). We had a great experience and highly recommend this local favorite.
    More info
    D.H. Lescombes Winery & Bistro - Albuquerque$$$$• Bistro• Albuquerque
    4.6
  • dan
    Denver / Colorado •1 review
    5.0
    Dined 2 days ago
    Great views to go along with the wonderful atmosphere and food.
    More info
    Level 5 - Rooftop Restaurant & Lounge$$$$• American• Albuquerque
    4.6
  • Johnny
    New Mexico •4 reviews
    5.0
    Dined 2 days ago
    Truly was an unbelievable experience, considering it was my first time there with my partner. Would definitely recommend for anyone going, whether it’s the casual dining or the fine dining. The experience was unbelievable and our server Ethan was very professional and knowledgeable. Definitely will be back, 10 out of 10. 
    More info
    Ten 3$$$$• American• Albuquerque
    4.7
  • CariGold
    Minneapolis - St. Paul •3 reviews
    5.0
    Dined 2 days ago
    The waiter to good care of us. He brought me hot water with a lemon because my voice was going in and out. And he saved us the last piece of German chocolate cake because he overheard us talking about that. Great service and experience!
    More info
    Farm & Table$$$$• Farm-to-table• Albuquerque
    4.7
  • KathleenGold
    New Mexico •4 reviews
    5.0
    Dined on Apr 29, 2026
    Superb meal. Lovely experience. Tuesday's prix fixe menu was innovative, delicious and beautifully presented. Excellent wine selection by the glass. We enjoyed every minute and will return.
    More info
    Restaurant Forty Nine Forty$$$$• American• Los Ranchos
    4.5
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