Best Restaurants for Foodies in Wellington, West Palm Beach

We were expecting it to be busy for a Saturday night (although it’s not season, Atlantic Avenue is still hopping) and it was! Despite the crowds, we were seated promptly (had a reservation); and had excellent service plus the food was great. Dean, our server, was attentive and informative. We shared the calamari appetizer which was really good (although we regretted getting a fried app since my partner ordered the fish & chips.. too much fried food but the cod was perfectly cooked as were the fries). There were many other appetizer options which we will opt for next time. For my main, I had the frutti de mare which was really good. The seafood was cooked perfectly (not overcooked as is often the case when cooking more than one seafood/fish). The sauce was very flavorful and the dish itself was comprised of a nice array and portion of seafood; shrimp, calamari, mussels and clams. We thoroughly enjoyed our dinner and evening there.

Our server Lexi was the best! The Happy Hour selections were nice and plentiful.

Food always delicious no matter which Lemongrass we go to. Our server Cookie was wonderful too and the restaurant is beautiful

Everything we had was great! The black garlic dry aged NY strip was amazing! The bone marrow was delicious, and I could have eaten a whole plate of just the squash blossoms by themselves. Can't wait to go back and try the linguine!

In the top 5 all time restaurant experiences I have had. Service was fantastic. Our server Adam had great advice on the food. The meal and cocktails were top of the line in taste and quality.