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Best Restaurants for Afternoon Coffee in Potterspury

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100 restaurants available nearby

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A photo of Murrays at Whittlebury Hall restaurant
4.8
Exceptional(28)
$$$$
• Modern European • Towcester
When you have a passion for food. Boasting three AA Rosettes and an intimate and relaxing atmosphere, Murrays provides the perfect setting for our Head Chef to introduce you to his Modern British Menu. Award-winning chef Harvey Lockwood has returned to Whittlebury Hall to run Murrays restaurant. The 22 cover, 3 AA Rosette restaurant is serving both an à la carte and a six-course tasting menu designed to showcase the finest local and British ingredients. The creative dishes that Harvey presents have classical and international influences, and the Murrays menu changes regularly, providing guests with the opportunity to taste the latest blends of flavours and ingredients to make your visit truly memorable
A photo of Atrium Bistro at Whittlebury Park restaurant
3.3
Good(6)
$$$$
• British • Whittlebury
Our Atrium Bistro is set within our Atrium Clubhouse with stunning views of our championship golf course and is ideally situated for golfers and non-golfers to relax and enjoy our delicious Sunday Lunch. Savour a two or three-course roast lunch menu, complemented by various trimmings. Choose from our 45-day aged sirloin, roast turkey breast, or marmalade-glazed gammon for a truly satisfying meal.
A photo of Afternoon Tea at Whittlebury Hall restaurant
4.1
Excellent(16)
$$$$
• Afternoon Tea • Whittlebury
There’s no better place to enjoy a relaxing and indulgent afternoon tea than Whittlebury Park. Savour our warm, home-baked scones, expertly handcrafted sweets, and freshly prepared finger sandwiches, all made by our talented in-house chefs.For an extra touch of luxury, add a glass of Champagne to your afternoon tea experience.A range of Afternoon Tea menus are available throughout the year, served Wednesday to Sunday and Bank Holiday Mondays, with 24 hours’ notice required for booking.
A photo of Margo’s Woburn restaurant
4.5
Awesome(137)
$$$$
• British • Milton Keynes
Booked 11 times today
Nestled in the beautiful high street of Woburn, Bedfordshire is Margo’s, an independent restaurant owned by 2016 Great British Bake Off winner Candice Brown and her brother Ben. Named after their Grandmother, Margo’s is a project based on core values of family, good times and sharing. By day, a deli counter for all your takeaway and coffee needs alongside an eat-in ‘day’ menu, showcasing fresh salads, sandwiches and large plates.By night, a ‘plates’ menu consisting of cold and hot starters supported with larger plates. Inspired by European dining. Backed up with delicious wines and cocktails from all over the world. Margo’s is designed to give you the best experience whatever the time of day.
A photo of The Fox And Hounds restaurant
4.7
Exceptional(684)
$$$$
• Gastro Pub • Towcester
Booked 12 times today
The Fox and Hounds is a gastro pub and restaurant, nestling in the heart of the beautiful village of Whittlebury, South Northamptonshire. We’re just a stone’s throw from the home of motor sport – Silverstone – and close to the market towns of Towcester, Brackley and Buckingham.Inside, the team have created a comfortable and welcoming environment, perfect for you to relax, socialise, eat and unwind. Open to the whole family.Our Head Chef has created a menu for all tastes and occasions. From a light bite or traditional pub food in the bar, to modern brasserie dishes served in one of our dining rooms, we cater for every occasion.
A photo of Cecconi's Bicester Village restaurant
4.4
Awesome(178)
$$$$
• Italian • Bicester
Booked 11 times today
From handmade artisanal pizzas, fresh seafood, seasonal dishes and cicchetti, guests can enjoy an authentic Italian dining experience.
A photo of Lussmanns Woburn restaurant
4.5
Awesome(463)
$$$$
• British • Woburn
Booked 15 times today
Lussmanns Woburn has a strong claim to being the prettiest of our five restaurants, although, like children, we probably shouldn’t have favourites.The classical, three-storey, Grade II-Listed Georgian building is certainly our largest restaurant, offering a fabulous space for everything from an intimate dinner to a business lunch, a family get-together or a major celebration. With the welcoming bar at the front through to the 70-metre garden at the back, it’s full of stunning sustainable design details – the epitome of the Lussmanns elegant, classy but classless style. Enjoy our fabulously good value £20.95 two course set menu, our sumptuous Sunday roast or, in the summer, a handmade, wood-fired pizza in the secluded garden.
A photo of The Stuffed Olive restaurant
4.7
Exceptional(312)
$$$$
• Mediterranean • Northampton
Welcome, to the Stuffed Olive, we look forward to serving you. Established in 2006 the Stuffed Olive takes Mediterranean concepts in its recipes.We cover meat, fish and vegetarian dishes. Please ask about our function room for private dining or business dinners - seats 16.The Stuffed Olive is open 7 day’s a week - serving from 12- late. Pop in on Sunday for Sunday lunch.....
A photo of Quod Restaurant & Bar restaurant
4.6
Exceptional(5662)
$$$$
• European • Oxford
Booked 44 times today
On Oxford’s bustling High Street, peering out onto St Mary’s Church and the iconic Radcliffe Camera, Quod Restaurant & Bar with its unrivalled location forms the lively hub of the Old Bank Hotel. Regulars and visitors alike flock to Quod for its broad menu of European classics. Head chef Rohan Kashid and his team produce daily blackboard specials, a weekday set lunch menu and afternoon teas.With a striking onyx bar, original artwork, and a private dining space, the ‘Red Room’ inside, outside, Quod’s Italian garden terrace provides a vibrant Mediterranean atmosphere in the hidden heart of the city.
A photo of The Royal Oak restaurant
4.9
Exceptional(181)
$$$$
• Farm-to-table • Shipston-On-Stour
Booked 3 times today
Solanche, Richard, and the team at The Royal Oak are proud to offer Michelin-starred dining at our village pub, between Shipston on Stour and Stratford upon Avon, on the edge of the Cotswolds. Since 2017, we’ve been dedicated to exceptional food in a community-focused setting.Alongside our Michelin-starred dining room, we have a relaxed bar with a pool table and darts, creating a space for everyone. Our menu celebrates terroir-driven, ‘proper country food,’ focusing on wild, seasonal ingredients. Our aim is simple: to tell the story of our community and the local producers we work with.The menu changes with the seasons, with some dishes lasting six weeks to highlight the peak of their season, while others may be available for just a week or even a single service—a fleeting, micro-seasonal snapshot. This approach supports sustainable land and woodland management, honours the natural balance of the land, and reflects our commitment to preserving it for future generations.
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