Best Seasonal Restaurants in People's Park

Always excellent. It’s one of my favourite restaurant in Singapore. The speakeasy bar upstairs makes the best Negroni.

It was a special lunch with my ex-principal I last saw 30 years ago. The staff at Nobu was exceptional in service-making every part of our dining experience warm and inviting, while also giving us space and privacy for our discussion. The food at Nobu-my first visit to Nobu Singapore- was outstanding and consistent, just as I have experienced at Nobu Old Park Lane London, Bursewood, Tokyo & Chicago. I can't wait to try Nobu Cairo.

I have had the privilege to dine here several times in 2026, and each time the food and the service was impeccable. I took away one star for ambiance because we were in the ballroom for Chinese New Year reunion dinner (for which this review was requested), and the space felt rather impersonal. Apart from that, everything was pretty spot on. Great winelist too.

The immediate impression was the staff. They were excellent! From the moment of confirming our reservation, they checked if we have any allergies or special needs and she made sure on the day of our lunch to confirm with the kitchen that none of the food had any nuts allergen. The meats were great! Just go ahead and upgrade to the Wagyu option at $15/pax. The Argentinian Angus striploin and ribeye were great too but my favourite was the Wagyu. There's a small buffet of salad and soup, with your choices of sauces. But for the Wagyu, it's best to eat it without any sauces. Will come back again!