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Best Restaurants for Spicy Food in Boston/New England

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248 restaurants available nearby

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A photo of Little Donkey restaurant
4.6
Exceptional(2385)
$$$$
• Tapas / Small Plates • Cambridge
Booked 29 times today
We’ve only got one rule: there are no rules. Our menu is an eclectic mix of global flavors, inspired by our chefs’ travels around the world. From Istanbul meat ravioli to ramen cacio e pepe, our menu is always unique and forever evolving. With a full raw bar, vegan, vegetarian and gluten-free options, we’ve truly got something for everyone. Owned and operated by James Beard Award Winning Chef Ken Oringer, Little Donkey has been serving global tapas in Central Square since 2016
A photo of Mumbai Spice restaurant
4.3
Awesome(202)
$$$$
• Indian • Back Bay
Booked 2 times today
We are committed to using fresh, minimally processed meat in an effort to offer healthy food. Our food is made from scratch, so some dishes may take longer than others to prepare. Our food is free of MSG and any artificial additives or preservatives. We use vegetarian base in our vegetarian dishes, not chicken or fish stock. All our food is prepared in 100% pure, cholesterol free, zero trans-fat vegetable oil. For your convenience, parking is validated after 6pm for the duration of an hour and a half in the Whole Food Garage.
A photo of Shojo - Cambridge restaurant
4.5
Awesome(15)
$$$$
• Asian • Cambridge
Booked 5 times today
Step off the Red Line at Central Square Station and into Shōjō Cambridge, where modern Asian cuisine collides with a loud, rowdy vibe. Just minutes from MIT, Harvard, and Boston University, we’re the go-to spot for students, young professionals, and locals looking for bold flavors and a night that doesn’t quit.Our space is pure energy: graffiti-splashed walls, 90s hip-hop blasting, and kung fu movies glowing on the screens while crews crowd tables stacked with plates. Tear into the award-winning Shōjonator Burger (beef, bacon, and kimcheese on a bao bun), get messy with Wu-Tang Tiger Style Ribs, or push it further with our Duck Fat Fries drowned in spicy mapo tofu.The bar keeps pace with the room — Japanese spirits and wild craft cocktails that match the energy around them. Whether you’re pre-gaming before a show, ending the night with a feast, or just out with your crew raising the volume, Shōjō Cambridge is the rowdy heart of Central Square.
A photo of Toro restaurant
Icon
4.6
Exceptional(610)
$$$$
• Tapas / Small Plates • South End
Booked 97 times today
Toro, in Boston, helmed by James Beard Award-winning chef, Ken Oringer, serves delectable Spanish tapas dishes in its contemporary and charming restaurant. The tortilla Española with a kale, egg, potato and onion omelet and the Boquerón's white anchovies in vinegar and olive oil make excellent pintxos starters. Some of Toro's most vibrant and delectable tapas plates include the chicken empanada de pollo with charred tomato salsa, the salt cod fritter croquettes de Bacalao with tempura lemon rings and the asado de huesos roasted bone marrow with oxtail marmalade. Equally inventive cocktails, such as the morning star with spicy gin, dark rum, citrus and ginger beer and the tinto de verano with red wine mixed with lemon-lime soda.Toro's weekend brunch plates include the salchicha y huevos jalapeno maple sausage, fried eggs and crispy potatoes and along with other plates, make it a prime brunch spot.
A photo of Uni restaurant
Icon
4.5
Awesome(2593)
$$$$
• Contemporary Asian • Back Bay
Booked 36 times today
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.
A photo of La Fabrica Central restaurant
4.5
Awesome(1107)
$$$$
• Latin American • Cambridge
Booked 7 times today
Welcome to La Fabrica, where life is celebrated through our Spanish Caribbean cuisine and lively atmosphere! Feed your soul with our flavorful Puerto Rico, Cuba, and Dominican Republic dishes. Our passion for Latin American cuisine is tasted in every bite, from small plates of ceviche to signature entrees such as the Fried Red Snapper, Kan Kan Pork Chop, and Mofongo. Experience Latin-inspired flavors fused with Japanese sushi and a touch of Peru. With our flavorful and colorful cocktails in hand, unwind to the sultry sounds of live Latin music. Immerse yourself in the culture with our rustic, industrial charm and festive ambiance. See your colorful self in the street art that adorns our walls. There’s always a seat for you “en nuestra casa” in the heart of Central Square, whether you join us on one of our beautiful patios or in our decorated dining room! Enjoy live music in the front lounge on Thursday-Sunday evenings!
A photo of Earls Kitchen + Bar - Boston - Prudential Center restaurant
4.6
Exceptional(4198)
$$$$
• American • Back Bay
Booked 118 times today
Welcome to Earls Prudential, located in Boston's vibrant Back Bay area in the iconic Prudential Center. Just steps from the Hynes Convention Center and Fenway Park, we offer an upscale casual experience with an energetic atmosphere, two big lively bars and an epic year-round rooftop patio.Our modern American menu is inspired by global flavours and crafted with premium ingredients, paired with expertly crafted cocktails and confidently charming service. Earls Prudential is the perfect destination for all occasions: lunch, dinner, Happy Hour, late-night eats, or weekend brunch.Earls Prudential is an ideal venue for hosting your next event. From intimate gatherings and corporate events to large-scale social celebrations, our versatile dining spaces can accommodate groups of all sizes.Your table is ready—we can’t wait to welcome you!
A photo of Row 34 - Kenmore Square | Boston restaurant
4.7
Exceptional(171)
$$$$
• Seafood • Fenway–Kenmore
Booked 49 times today
Born from the Bay. More than a seafood restaurant, Row 34 is a connection to the ocean. The name Row 34 is a nod to the 34th row of oysters grown in Duxbury Bay on the South Shore of Massachusetts. True to our namesake, our menu is all about responsibly sourced seafood from local waters. We want our guests to come back again and again, so everything we do reflects a commitment to freshness, community, and hospitality. Whether you're posting up at our raw bar or diving into one of our signature lobster rolls, we can’t wait for you to taste the best New England has to offer. 2025 Boston Magazine Best of Boston Award Winner - Best Seafood Restaurant New York Times - 25 Best Restaurants in BostonLooking for another reservation? Visit one of our sister restaurants: Row 34 (Seaport - Boston, Cambridge, Burlington & Portsmouth, NH).
A photo of Hojoko restaurant
4.4
Awesome(1108)
$$$$
• Japanese • Fenway–Kenmore
Booked 14 times today
Hojoko is a Japanese tavern with rock-and-roll soul where Tokyo’s late-night energy meets Boston’s creative grit. It’s where world-class culinary craft and sake culture collide with wild fun, loud music, and zero pretension. We are the anti-fine-dining fine dining, A chef-driven, craft-obsessed, fun-forward brand that turns every meal into a moment. Premium in quality, democratic in attitude.Japanese-inspired tavern dining bridging high culinary technique and youth-driven experiential hospitality.
A photo of Blue Ribbon Sushi restaurant
4.8
Exceptional(740)
$$$$
• Sushi • Back Bay
Booked 45 times today
Blue Ribbon Sushi is a vibrant Japanese restaurant and sushi bar located near Fenway Park in Kenmore Square, serving outstanding Japanese cuisine based in tradition and passion, including nigiri, sashimi, and chef-crafted maki rolls, all made with a selection of fresh fish flown in daily from the Sea of Japan, the Pacific Ocean, and local New England waters. The sushi bar selections are complimented by grilled mains including A5 Wagyu offerings. Our curated beverage list features a variety of sake selections, Japanese micro-brews, wines from California and Europe, premium Japanese whiskey and an assortment of imaginative house cocktails.

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