Gateway Grille

3.9 (26)

$30 and under

Contemporary American

215 S. Main St, Kamas, UT 84036

About this restaurant

Neighborhood gem
Great for outdoor dining
Romantic

Sean and Rebecca Wharton welcome you to the Gateway Grille in Kamas Utah. For over 20 years Chef Sean Wharton has been creating high quality gourmet food for customers from all over the country.

Come experience one of Summit Counties top Restuarants!

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Contemporary American
Hours of operation
Daily 8:00 am–9:00 pm
Website
http://mdemk7.wix.com/gateway#
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Sean Wharton

Location
215 S. Main St, Kamas, UT 84036
Neighborhood
Kamas
Cross street
State Road #32 and 200 so.
Parking details
Private Lot
Public transit
one half a block at food town grocery store
Additional
Banquet, Beer, BYO Wine, Cafe, Corkage Fee, Farm to Table, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wine

What 26 people are saying

Gateway Grille reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

3.9

3.9 based on all time ratings

4.1Food
3.8Service
3.5Ambience
2.8Value

Noise • Moderate

26 Reviews

JF
JeffF
Salt Lake City2 reviews
5.0
Dined on January 16, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
Under new ownership, the food is great and the service is excellent. Owners show great interest customers. Decent wine list and good selection of beers. Pork chop was very tasty. Nice salads and burgers
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OT
OpenTable Diner Gold
Salt Lake City3 reviews
1.0
Dined on January 1, 2019
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Without question the absolute worst dining experience I've ever had and that includes college dorm cafeterias...at least those were open for dinner. Let me explain...made New years eve reservations approximately 6 weeks prior. Received confirmation of the reservation and several follow up reminders up until the day before NYE. Upon our on time arrival we discovered that the restaraunt was closed...that is closed as in not open. There was no communications about the closure...only confirmations of my reservation. Restaurant is under relatively new ownership so maybe the new owners decided to celebrate their purchase somewhere else. Not sure where the fault lies..in either Open Table or the restaurant...but I would avoid this establishment like the plague. I will post a followup if I ever hear back from the new owners but I wouldn't stay glued to this review as my expectations are not very high... To be fore told is to be fore warned..
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SL
SarahL
San Francisco1 review
1.0
Dined on December 27, 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Open table made a reservation for a restaurant that is closed .
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J
Jeffm
Salt Lake City1 review
1.0
Dined on December 15, 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
We booked the reservation only to show up to find the restaurant closed. We were trying to have dinner before a concert and had no other options. We did find someplace to grab something to eat but were late to the concert. We have been to the Gateway Grille before and have not had this issue. I understand it changed ownership and hope this is not a sign of things to come.
1 person found this helpful
TI
TImJ
Salt Lake City4 reviews
1.0
Dined on November 30, 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Our Open Table reservation was confirmed and no further notice or communication occurred. When we arrived at the restaurant with visiting out of town friends, the restaurant was closed for remodeling. We drove in a snow storm to get there and the only place in town we could eat was at a burger joint. Very unhappy with both the restaurant and Open Table for accepting our reservation in the first place and not notifying us of the 4 month remodel. Thumbs down to both.
1 person found this helpful
SB
SharonB Gold
Salt Lake City37 reviews
4.0
Dined on October 24, 2018
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
Gateway Grill has been our neighborhood "go to" for great food and casual atmosphere for the last 3 years. It's changed ownership during that period, but hasn't dampened our enjoyment a bit! Started with the artichoke dip with wonderful homemade croutons, I had baby back ribs, he had fish and chips. Both were well worth 'stuffing' ourselves and the following food coma. Spoiler alert, the portions are VERY large (better than half my ribs came home). With both tables and booths, we love the booths as they're very tall backed and offer some privacy. The restaurant doesn't actually get all that noisy, but for those with hearing issues, to be able to block out some background noise, the evening is much less work and wonderfully more pleasant.
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C
Carl
Nashville16 reviews
3.0
Dined on October 7, 2018
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 2
The Resturant is in transition so understandable they have challenges however special was prime rib and they ran out
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DH
DeanH
Salt Lake City4 reviews
4.0
Dined on July 14, 2018
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 3
We have eaten at the Gateway many times and we like it. This time, however, our guests were disappointed with some of the menus choices they made.
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CM
ClarkM
Salt Lake City1 review
5.0
Dined on July 5, 2018
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Absolutely worth the drive out of the valley heat and into a beautiful cool setting.
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OT
OpenTable Diner
Salt Lake City5 reviews
5.0
Dined on January 20, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
I’ve enjoyed the Gateway Grille a couple of times before. Each time is as good as the last! The food is superb and beautifully presented, the wait staff are charming and friendly. The back patio in the summer season is reminiscent of a quiet restaurant in Italy or France; the inside dining is quaint and comfortable. I’ve only had the prime rib and blackened rib eye but the crusted and seared Ahi was beautiful and reportedly delicious.
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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Contemporary American
Hours of operation
Daily 8:00 am–9:00 pm
Website
http://mdemk7.wix.com/gateway#
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Sean Wharton

Location
215 S. Main St, Kamas, UT 84036
Neighborhood
Kamas
Cross street
State Road #32 and 200 so.
Parking details
Private Lot
Public transit
one half a block at food town grocery store
Additional
Banquet, Beer, BYO Wine, Cafe, Corkage Fee, Farm to Table, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wine

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing