Best Creative Japanese Restaurants in Waimānalo

I had the solterito and the karaage pollo. The sauce at the base of the solterito had that amazing tang to it. The karaage had that juicy crispy, and that ponzu gel goes well with it. The cucumber escabeche on the side hit a little different, opposed to the pickled onions on the veduras I felt the karaage was more generous in proportion, so I at least wanted to try the picarones. Those were like, peruvian andagi, and chewy. Drinkwise, I'm a fan of coconut so coco chiquita is pretty good. There was a custom daquiri that had me thinking fruit loops (not right away though). The shizuku garden might be in its own category, cuz that drink was amazing.

It was our first time to Little Plum, but it certainly will not be our last. The service was the best we have had in a very long time. Very friendly and attentive. The food was perfect portion and delicious. Even my kids were impressed. Will be back soon.

Servers were polite and friendly. The service was excellent. Enjoy the ambience and satisfied as to where we were seated. We did not feel rushed to leave.

I always come here whenever I’m in Oahu . Aung is the best.

Best Omakase in Honolulu as discussed with my daughter. We have dined in various places in Honolulu, Japan, and Arizona, California, Las Vegas, and Seattle.